SEXUAL MATURATION, SPAWNING AND LONGEVITY OF SMALL OCTOPUS Octopus ocellatus IN WESTERN KOREA

Sung Han Kim ,  Byung Kyun Kim

한국수산과학회 양식분과 학술대회

2015 .05

Protective effect of peptide derived aquacultured Flounder fish against oxidative stress in Zebrafish model

Ba-Ro Kim ,  Ju-Young Ko ,  Ji-Hyeok Lee 외 2명

한국식품영양과학회 학술대회발표집

2016 .10

Long arm octopus (Octopus minor) extract prevents eye injury caused by particulate matter exposure in zebrafish (Danio rerio) embryos

Thilini Ranasinghe ,  차선희

Fisheries and Aquatic Sciences

2024 .02

Protective effects of oxidative stress and hypertension of enzyme hydrolysate from hippocampus abdominalis

Jun-Geon Je ,  Hyun-Soo Kim ,  Jae-Young Oh 외 1명

한국수산과학회 양식분과 학술대회

2019 .05

NUTRITIVE COMPONENTS OF COMMON OCTOPUS Octopus vulgaris CULTURED IN DIFFERENT CONDITIONS

Bo-Young Jeong ,  Soo-Kyung Moon ,  Geum-Jo Kim 외 2명

한국수산과학회 양식분과 학술대회

2015 .05

Protective Effect of Polyphenol Isolated from Ecklonia Cava, Brown Seaweed, against Ethanol-induced Oxidative Stress in Chang cell and Zebrafish Model

Yoon Taek Kim ,  Min-Cheol Kang ,  Eun-A Kim 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Biological Activities of the Enzymatic Sea Mustard Hydrolysate

Kyoung Ran Shin ,  Sang Moo Kim

한국식품영양과학회 학술대회발표집

2015 .08

The Transition of Sensory, Physicochemical and Microbiological Evaluation for Long Arm Octopus (Octopus minor) During Cold Storage

Seung-Eun Lee ,  Chung-En Jeong ,  Hyun-Tak Seong 외 2명

한국식품영양과학회 학술대회발표집

2016 .10

Linear trend comparison of growth and survival on juvenile common octopus, Octopus vulgaris among shelters with a control group by follow-up survey

Inyeong Kwon ,  Sunjoo Moon ,  Taeho Kim

한국수산과학회 양식분과 학술대회

2015 .10

실내수조에서 그물코 규격에 따른 낙지(Octopus minor) 통발의 어획 성능

송민근 ,  이석구 ,  정재은 외 3명

어업기술연구소보고

2019 .02

Protective Effects of Neutrase-Assisted Pyropia yezoensis Hydrolysates Against Oxidative Stress

R. P. G. S. K. Ama ,  asi ,  i 외 5명

한국식품영양과학회 학술대회발표집

2024 .10

A marine algal polyphenol inhibits high-glucose induced oxidative stress in zebrafish embryos

Eun-A Kim ,  Junseong-Kim ,  Nalae Kang 외 2명

한국수산과학회 양식분과 학술대회

2019 .05

Biofunctional activities of the enzymatic collagen hydrolysate

Ji Hoon Choi ,  Sang Moo Kim

한국식품영양과학회 학술대회발표집

2015 .08

Purification of a novel antimicrobial peptide from the gill of Long arm octopus, Octopus variabilis

Jae-Deok Kim ,  Jeoung-Wung Kim ,  Tae-Min Kim 외 7명

한국수산과학회 양식분과 학술대회

2015 .10

Biofunctional Properties of Enzymatic Squid Meat Hydrolysate

Joon Hyuk Choi ,  Kyung-Tae Kim ,  Sang Moo Kim

Preventive Nutrition and Food Science

2015 .03

Anti-candidal Activity of an Antimicrobial Peptide Synthesized Using Defense Protein of Octopus (Octopus minor)

Jayasinghage Ni ,  mani Chathu ,  angika Jayasinghe 외 2명

한국수산과학회 양식분과 학술대회

2022 .10

Antioxidant Activities of the Enzymatic Hydrolysate Prepared from the Fermented Oriental Medicine Materials

Soo Yeon Pa ,  k ,  Ju Hyung Um 외 5명

한국식품영양과학회 학술대회발표집

2016 .10

Cosmeceutical activities of the enzymatic sea mustard hydrolysate

Kyoung Ran Shin ,  Sang Moo Kim

한국수산과학회 양식분과 학술대회

2015 .10

The protective effect of fucoxanthin isolated from Ishige okamurae on oxidative stress induced by high glucose in human umbilical vein endothelial cells and zebrafish model

Xi-Ning Li ,  Min-Cheol Kang ,  Won-Woo Lee 외 2명

한국수산과학회 양식분과 학술대회

2018 .05

해상 실험에 의한 튜브형 양성기구의 밀도별 왜문어(Octopus vulgaris Cuvier)의 생존율 및 성장률

권인영 ,  문선주 ,  이효영 외 4명

어업기술연구소보고

2015 .02