PHYSICAL PROPERTIES OF FLYING FISH ROE ANALOGS

Eun-Hee Jo ,  Seon-Bong Kim

한국수산과학회 양식분과 학술대회

2015 .05

PHYSICAL PROPERTIES OF FLYING FISH ROE ANALOGS

Eun-Hee Jo ,  Seon-Bong Kim

한국수산과학회 양식분과 학술대회

2015 .05

Effect of Sodium Chloride on the Rupture Strength of Flying Fish Roe Analogs Prepared by the Addition of Hydrocolloids

Seung-Eun Lee ,  Eun-Hee Jo ,  Gi-Hyeon Kim 외 1명

한국수산과학회 양식분과 학술대회

2016 .10

FISH MEAL ANALOGS: ENHANCEMENT OF ANIMAL BY-PRODUCT CONCENTRATES AS SUBSTITUTES FOR FISH MEAL & FISH OIL IN AQUACULTURE FEEDS

S. Nates ,  K. Swishe

한국수산과학회 양식분과 학술대회

2015 .05

Species composition on fish eggs in the coastal area of Tongyeong

Hae-Young Choi ,  Ji-Na Oh ,  Yoon-Ho Lee 외 1명

한국수산과학회 양식분과 학술대회

2015 .10

Determination of electrical and geometric properties of brown eggs

Sung Yong Joe ,  Jun Hwi So ,  Seon Ho Hwang 외 2명

Korean Journal of Agricultural Science

2022 .12

Spawning traits of marine teleost fishes in Korean waters revealed by pelagic fish eggs

Hae-Young Choi ,  Hee-Chan Choi ,  Seok-Hyun Yoon 외 1명

한국수산과학회 양식분과 학술대회

2022 .10

국내 시판되는 동물복지란, 일반란 및 유정란의 난질 비교

홍의철 ,  김상호 ,  강보석 외 6명

한국가금학회 정기총회 및 학술발표회

2015 .11

Effect of Raw Materials on the Properties of Plant-Based Meat Analogs

Bon-Jae Gu

한국식품영양과학회 학술대회발표집

2022 .10

Production performance and egg quality parameters in Hy-line brown laying hen in response to extra feed supplementation

Md Mo ,  tuza Hossain ,  Jae Hong Pa 외 2명

Korean Journal of Agricultural Science

2023 .06

Length-weight relationships and reproductive biology of commercially important fishes from Ribb Reservoir, Ethiopia

Agumassie Tesfahun As ,  es ,  Sale Alebachew 외 1명

Fisheries and Aquatic Sciences

2023 .05

A new approach using NGS to identify massive mixed eggs as species level for fish spawning ecology study

Jina Oh ,  Sung Kim ,  Yoon-Ho Lee

한국수산과학회 양식분과 학술대회

2015 .10

Effects of the storage environment on the quality attributes of eggs with a washing treatment

Ritu Joshi ,  Rahul Joshi ,  Mohammad Akba 외 8명

Korean Journal of Agricultural Science

2019 .09

사료내 어분함량에 따른 1년생 및 2년생 쏘가리(Siniperca scherzeri)의 성장

김이오 ,  이상민

수산해양교육연구

2017 .08

Development of egg-free layer cake with addition of hydroxypropylmethyl cellulose (HPMC) as an egg replacer

Eun Ji Lim ,  Jaeho Lee

한국식품영양과학회 학술대회발표집

2021 .10

Gel Textural Properties of Surimi (Fish-meat) Prepared from Various Cultured Fishes

Hyung Kwang Kim ,  Myeong Sook Kwon ,  Ya Gao 외 7명

한국식품영양과학회 학술대회발표집

2015 .08

자연산 어류와 양식산 어류 간의 가격 경합성 분석

김도훈 ,  김혜성

수산해양교육연구

2015 .12

Development and Validation of Predictive Model for Salmonella Growth in Unpasteurized Liquid Eggs

Kim ,  Young-Jo ,  Moon 외 16명

한국축산식품학회지

2018 .01

HYBRID INDUCTION AND EGG DEVELOPMENT OF SERRANID FISHES THREE SPECIES

Choong Hwan Noh ,  Ahn Jae Yeon ,  Kang Sung Won 외 6명

한국수산과학회 양식분과 학술대회

2015 .05

Study on Textural Properties of Commercial Meat Analog Products

Su-In Hwang ,  Eun-Jung Lee ,  Minji Seon 외 1명

한국식품영양과학회 학술대회발표집

2017 .10