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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 저널정보
- 한국미생물생명공학회 Journal of Microbiology and Biotechnology Journal of Microbiology and Biotechnology 제18권 제1호
- 발행연도
- 2008.1
- 수록면
- 74 - 79 (6page)
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초록· 키워드
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The aim of this study was to analyze the chemical
composition of 14 kinds of citrus oils and to test their
biological activities. Citrus essential oils were obtained by
steam distillation from immature fruits collected from
Jeju Island and were analyzed using gas chromatograph
(GC)-flame ionization detectors (FID) and GC-MS.
Limonene (55.4% to 91.7%), myrcene (2.1% to 32.1%),
α-pinene (0.6% to 1.6%) and linalool (0.4% to 6.9%) were
the major components in most citrus species. To evaluate
in vitro antibacterial activity, all essential oils were tested
against Propionibacterium acnes and Staphylococcus
epidermidis. Nine out of fourteen citrus oils exhibited
antibacterial activity against P. acnes, but not against S.
epidermidis. The effects of the citrus oils on DPPH radical
scavenging, superoxide radical anion scavenging, nitric
oxide radical, and cytotoxicity were also assessed. Three
essential citrus oils, Joadeung, Dongjunggyul, and Bujiwha,
exhibited potent inhibitory effects on nitric oxide production.
Two essential oils, Dongjunggyul and Joadeung, showed
potent free radical scavenging activities in the DPPH
assay. For future applications in cosmetic products, we
also performed MTT assays in a human dermal fibroblast
cell line. The majority of the essential oils showed no
cytotoxicity. The results indicate that citrus essential oils
can be useful natural agents for cosmetic application.
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참고문헌 (17)
참고문헌 신청
Andrews, R. E. / 1980 / Some effects of Douglas fir terpenes on certain microorganisms. Appl. Environ / Microbiol 40 : 301 ~ 304
CHOI, GYUNG JA / 2006 / In Vivo Antifungal Activities of 67 Plant Fruit Extracts Against Six PlantPathogenic Fungi / Journal of Microbiology and Biotechnology 16 (3) : 491 ~
Choi, H. S. / 2003 / Character impact odorants of Citrus Hallabong [(C. unshiu Marcov×C. sinensis Osbeck)×C. reticulata Blanco] cold-pressed peel oil. J. Agric / Food Chem
Cosentino, S. / 1999 / In-vitro antimicrobial activity and chemical composition of Sardinian Thymus essential oils. Lett. Appl / Microbiol 29 : 130 ~ 135
Helander, I. M. / 1998 / Characterization of the action of selected essential oil components on Gram-negative bacteria. J. Agric / Food Chem 46 : 3590 ~ 3595
CHOI, GYUNG JA / 2006 / In Vivo Antifungal Activities of 67 Plant Fruit Extracts Against Six PlantPathogenic Fungi / Journal of Microbiology and Biotechnology 16 (3) : 491 ~
Choi, H. S. / 2003 / Character impact odorants of Citrus Hallabong [(C. unshiu Marcov×C. sinensis Osbeck)×C. reticulata Blanco] cold-pressed peel oil. J. Agric / Food Chem
Cosentino, S. / 1999 / In-vitro antimicrobial activity and chemical composition of Sardinian Thymus essential oils. Lett. Appl / Microbiol 29 : 130 ~ 135
Helander, I. M. / 1998 / Characterization of the action of selected essential oil components on Gram-negative bacteria. J. Agric / Food Chem 46 : 3590 ~ 3595
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