Study of Volatiles from the Petals of Maxillaria tenuifolia Using Electronic Nose and HS-SPME-GC-MS

Pue Hee Pa ,  k ,  Yun Su Baek 외 5명

한국원예학회 학술발표요지

2015 .10

Cool Temperature Promotes Flowering of Maxillaria tenuifolia Orchid

Hye Ryun An ,  Su Young Lee ,  Pue Hee Pa 외 3명

한국원예학회 학술발표요지

2017 .10

Antioxidant Activity, Total Phenolic, and Total Flavonoid Contents of the Flower Extracts Maxillaria tenuifolia

Yun Su Baek ,  Chi Heung Cho ,  Pue Hee Pa 외 8명

한국원예학회 학술발표요지

2016 .10

Flowering of Maxillaria tenuifolia Orchid in Response to Cooling Temperature and Duration

Hye Ryun An ,  Su Young Lee ,  Pue Hee Pa 외 3명

한국원예학회 학술발표요지

2019 .10

Effective Cutting Length and NAA Concentration for Cutting Propagation in Maxillaria tenuifolia Orchid

Hye Ryun An ,  Su Young Lee ,  Pue Hee Pa 외 3명

한국원예학회 학술발표요지

2018 .05

Gene Expression Analysis of Floral Volatile Responsible Genes in Cymbidium Cultivar ‘Sale Bit’ Flowers

Ramya Reddy ,  Hye Ryun An ,  Yun Su Baek 외 3명

한국원예학회 학술발표요지

2017 .05

Chemical profiling of insect-resistant rice shows that geographical variations produce greater differences in chemical composition than genetic modifications

심지은 ,  Oh Sung-Dug ,  김예진 외 8명

Plant Biotechnology Reports

2023 .02

막실라리아의 휘발성 향기성분 분석

백윤수 ,  김수영 ,  박부희 외 4명

화훼연구

2016 .01

Application of Targeted Gene-editing Tool for Floral Improvement

Geung-Joo Lee ,  Luhua Tu ,  Saminathan Subbu 외 4명

한국원예학회 학술발표요지

2019 .10

Antioxidant and Anti- inflammatory Effects of Schizonepeta tenuifolia Extracts

Ji Hyeon Pa ,  k ,  Ji Hwan Heo 외 6명

한국식품영양과학회 학술대회발표집

2023 .10

RNA Sequencing Analysis of Cymbidium goeringii for Identifies Floral Scent Genes during Different Floral Stages

Ramya M. ,  Pue Hee Pa ,  k 외 5명

한국원예학회 학술발표요지

2016 .05

Selection of Useful Genotypes in Polygala tenuifolia Willd

Yun Chan Huh ,  Mok Hu ,  Sung Cheol Koo 외 5명

한국원예학회 학술발표요지

2022 .11

Analysis of Volatile Compounds in Korean Distilled Liquors using HS-SPME GC-MS

Seung-Joo Lee ,  Hyoung-Uk Choi

한국식품영양과학회 학술대회발표집

2021 .10

Gene Expression Analysis of Floral Scent Related Genes in Cymbidium Cultivar Sunny Bell flowers

Mummadi Reddy Ramya ,  Oh Keun Kwon ,  Hye Ryun An 외 5명

한국원예학회 학술발표요지

2016 .10

Changes in Volatile Compounds in Garlic by Cooking Methods

Ga-Yeon Kim ,  Se-Young Kwun ,  Eun-Hee Pa 외 2명

한국식품영양과학회 학술대회발표집

2019 .10

Analysis of volatile compounds in Lycium chinense Miller with various extraction and drying methods

Subeen Do ,  Junyoung Pa ,  k 외 2명

한국식품영양과학회 학술대회발표집

2021 .10

Difference of Volatile Compounds According to Fatty Acid Contents of Three Different Coffee

Du-Min Jo ,  Dong-Gyu Yoo ,  Ha-Min Ji 외 4명

한국식품영양과학회 학술대회발표집

2017 .10

Accumulation of Phenolic Compounds and Differential Expression of Flavonoid Biosynthetic Genes in Summer Strawberry Cultivars

Venti Wina ,  diantika ,  Ye 외 5명

한국원예학회 학술발표요지

2015 .05

Expression of Ethylene Biosynthesis, Receptor, and Signaling Genes in Different Floral Organs in Rosa hybrida L.

Suong Ha ,  Jin-Hee Lim ,  Na 외 4명

한국원예학회 학술발표요지

2018 .05

Effect of Drying Methods on the OnjisaponinB Contents of Polygala tenuifolia

Yae Jin Kim ,  Sin Hee Han ,  Chung Oui Hong 외 5명

한국약용작물학회 학술대회논문집

2018 .05