Evaluation of dietary intake of minerals and vitamins for Korean adolescents based on the Korea National Health and Nutrition Examination Survey (KNHANES), 2019-2021

Sung-Min Yook ,  Min Gyeong Jo ,  Hyoung Seop Pa 외 5명

한국식품영양과학회 학술대회발표집

2023 .10

Micro-nutrients (vitamin A, vitamin C, calcium, and iron) intake through dietary supplements and foods: Based on the Korea National Health and Nutrition Examination Survey (KNHANES), 2019-2020

Heeyeon Joo ,  Na-Hui Kim ,  Buyoung Jo 외 6명

한국식품영양과학회 학술대회발표집

2022 .10

Association of Nut Consumption with Sleeping Time and Hypertension Prevalence among Korean Adults : Korean National Health and Nutrition Examination Survey, 2010~2016

Xueying Fan ,  Woo-Kyoung Shin ,  Yookyung Kim

한국식품영양과학회 학술대회발표집

2018 .10

Nutritional Status and food security in Relation to Income Level among the Elderly: A Study Based on the 8th National Health and Nutrition Survey Data

Seoyeon Pa ,  k ,  Seoyeon Lee 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Evaluation of Sodium Intake According to Nutrition Education and Nutrition Label Use: Korea National Health and Nutrition Examination Survey 2018

Minjeong Chae ,  Min Gyeong Jo ,  Jung-Min Pa 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Nutrient Intakes and Chronic Disease Risk by Egg Consumption in Korean Adult Women : 2013 Korea National Health and Nutrition Examination Survey

Mi Hyun Kim

한국식품영양과학회 학술대회발표집

2017 .10

Health Related Behaviors, Dietary Attitude and Nutritional Status of the Elderly

Jeong-Sook Lee

한국식품영양과학회 학술대회발표집

2017 .10

Changes in Risk of Depression according to Seafood Consumption: Data from the 2014-2020 National Health and Nutrition Examination Survey

Eun-Pyeong Yang ,  Hyemin Shin ,  Won Jang 외 1명

한국식품영양과학회 학술대회발표집

2024 .10

한국 성인 남녀에서 당뇨병 유병률과 혈중 비타민 D 농도와의 관련성 : 제6기 국민건강영양조사(2013~2014)에 근거하여

김아랑 ,  윤정미

대한영양사협회 학술지

2017 .01

Intake of Fruits among Korean Adults Aged 19-64 Years Old: 2016 Korea National Health and Nutrition Survey

Yun-Jung Bae ,  Se Bin Jeong ,  Da Yun Hwang 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Current status and challenges of dietary nutrition policy in Korea

Soon-Kyu Lee

한국식품영양과학회 학술대회발표집

2024 .10

A Study on the Content of Minerals in Infant and Young Children Food

Kyong-Shin Ryu ,  Young-Sug Kim ,  Yang-Hee Kim 외 4명

한국식품영양과학회 학술대회발표집

2015 .08

Sodium Intake from Restaurant Food among adults aged 19 years old and over: the Korea National Health and Nutrition Examination Survey 2017

Na-Hui Kim ,  Damin Shin ,  Min Gyeong Jo 외 3명

한국식품영양과학회 학술대회발표집

2019 .10

Egg Consumption and Chronic Disease Risk in Hypercholesterolemic Adult Women : 2013 Korea National Health and Nutrition Examination Survey

Mi Hyun Kim

한국식품영양과학회 학술대회발표집

2017 .10

The Relationship between Salt and Total Sugar Intake in Korean Adults with Diabetes: the Korea Nation Health and Nutrition Examination Survey 2012-2014

So Young Lim ,  Myeong Ji Lee ,  Young-Shick Hong

한국식품영양과학회 학술대회발표집

2016 .10

Relation between Frequency of Fruit and Vegetable Intake and Mental Health among Korean Women on Korea National Health and Nutrition Examination Survey 2014~2016

Jie Ji ,  Yookyung Kim ,  Woo-Kyoung Shin

한국식품영양과학회 학술대회발표집

2018 .10

Optimization of the determination of vitamin B1 in infant formula and vitamin supplement by use of HPLC

Kyung Mi Hwang ,  Keum Hee Hwang ,  An Hong Choi 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

Trends and direction of dietary nutrition policy in foreign countries

Haeng-Shin Lee

한국식품영양과학회 학술대회발표집

2024 .10

The Policy Directions of Nutrition Safety Management in Response to Changes in Dietary Life

Soo-Hyun Kim

한국식품영양과학회 학술대회발표집

2020 .10

성인 여자에서 달걀 섭취량에 따른 만성질환 위험 비교- 2013년 국민건강영양조사 자료 -

김미현

한국식품영양학회지

2018 .01