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Effect of Ridge Height on Peanut Growth and Soil Physicochemical Properties of in Paddy Field
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Type
Academic journal
Author
Young-Sang Kim (Chungcheongbuk-do Agricultural Research and Extension Services) Ki-Hyun Kim (Chungcheongbuk-do Agricultural Research and Extension Services) Yoon-Sun Huh (Chungcheongbuk-do Agricultural Research and Extension Services) Min-Ja Kim (Chungcheongbuk-do Agricultural Research and Extension Services)
Journal
Korean Society Of Soil Sciences And Fertilizer KOREAN JOURNAL OF SOIL SCIENCE AND FERTILIZER Vol.56 No.1 KCI Accredited Journals
Published
2023.2
Pages
1 - 11 (11page)

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Effect of Ridge Height on Peanut Growth and Soil Physicochemical Properties of in Paddy Field
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The paddy fields have a high moisture content and high groundwater level. When cultivating crops in paddy fields, there is a possibility of causing moisture damage at the roots and poor plant growth due to flooding and wet injury. This study was conducted to investigate the growth and yield of peanut and the changes in soil physico-chemical properties with the ridge height in paddy fields. In the 40 cm ridge height treatment, the decay rate of peanuts was lowest and the ratio of ripen pods, weight of 100 grains, and grain yield were highest. As the ridge height increased, the soil acidity and electrical conductivity increased and the bulk density and hardness of the soil decreased, and the liquid and gas phase increased. When growing crops in paddy fields, raising the ridge height resulted in the reduction of wet injury, and the improvement of soil physical properties led to the stable production of peanut. From these results, it was found that the adjustment of the ridge height 40 cm could improve the characteristics of peanut yields and soil physical properties in paddy field.
#Paddy field #Peanut #Ridge height #Soil physico-chemical properties

Contents

ABSTRACT
Introduction
Materials and Methods
Results and Discussion
Conclusions
References

References (37)

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Ahn, B.K., K.C. Kim, D.H. Kim, and J.H. Lee. 2011. Effects of soil water potential on the moisture injury of Rubus coreanus Miq. and soil properties. Korean J. Soil Sci. Fert. 44:168-175. google schola Ahn, S.B., T. Motomatsu, and S.E. Lee. 1994. Effects of paddy-upland rotation systems on nutrient balance and distribution in soil profile. Korean J. Soil Sci. Fert. 27:98-104. google schola Chae, J.C. 1988. Effect of different underground water table treatments on the growth and yield of soybean varieties in paddy field. RDA J. Agric. Rep. 31:234-242. google schola Cho, J.H. 2006. Growth responses of soybean in paddy field depending on soil and cultivation methods. Korean J. Org. Agric. 14:385-397. google schola Chung, S.H., H.B. Hwang, J.P. Lee, S.B. Lee, D.W. Choi, and K.H. Kang. 1987. Effect of inundation and its frequency due to flood at the Nakdong river basin on growth and yield in peanut plant. Res. Rep. RDA 29:270-277. google schola

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