The Evaluation of Potential Availability of Peucedanum japonicum Thunberg Ethanolic Extract as Prebiotics

Chang Yeol Yan ,  Kwan-Woo Kim ,  Myoung-Jin Kim 외 7명

한국식품영양과학회 학술대회발표집

2024 .10

Effect of application of coffee sludge and dried food waste powder on the growth Peucedanum japonicum Thunberg

Young-Ji Jeon ,  Hyun-Chul Hwang ,  Jin-A Eun 외 2명

Korean Journal of Agricultural Science

2020 .03

Growth Characteristics of Peucedanum japonicum Thunberg Collected in Korea

A Reum Kwon ,  Su Dong Kim ,  Bong Jae Seong 외 4명

한국약용작물학회 학술대회논문집

2018 .10

Growth Characteristics of Peucedanum japonicum Thunberg Collected in Korea

A Reum Kwon ,  Sun Ick Kim ,  Bong Jae Seong 외 4명

한국약용작물학회 학술대회논문집

2019 .10

Protective Effects of Paeonia lactiflora and Paeoniflorin from Neuronal Oxidative Stress Induced by Aβ_25-35 in SH-SY5Y Cells

Mi Na Nam ,  Ah Young Lee ,  Seung Mi Sin 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

Anti-Inflammatory Effect of Peucedanum japonicum Leaves Extract in LPS-stimulated Raw264.7 cells

Ji Hyeon Pa ,  k ,  Eun Seo Kang 외 3명

한국식품영양과학회 학술대회발표집

2022 .10

Effect of Priming Treatments on Seed Germination of Peucedanum japonicum Thunberg

A Reum Kwon ,  Su Dong Kim ,  Bong Jae Seong 외 3명

한국약용작물학회 학술대회논문집

2017 .09

갯기름나물의 생산성 및 유효성분 함량 증가를 위한 맞춤형 배양액 연구

류성하 ,  구유성 ,  김주한 외 2명

한국원예학회 학술발표요지

2024 .11

Neuroprotective Effect of The Green Tea and Black Tea Extracts of MPTP treated SH-SY5Y cells

Gyeong-Ji Kim ,  Hyeon Kyeong Choi ,  Yonghyeon Lee 외 4명

한국식품영양과학회 학술대회발표집

2019 .10

Antioxidant activity of Peucedanum japnicum thunberg Root against H2O2-induced oxidative stress in HepG2 cells

Hyunhwa Lim ,  Seungui Cheon ,  Younggi Choi 외 10명

한국식품영양과학회 학술대회발표집

2016 .10

Anti-Inflammatory and Anti-Pruritic Effect of Peucedanum japonicum Root Extract in in vitro

Eun Seo Kang ,  Ji Hyeon Pa ,  k 외 3명

한국식품영양과학회 학술대회발표집

2022 .10

Gelidium elegans Extract Ameliorates Type 2 Diabetes Mellitus through Negative Regulation of MAPK Signaling Pathway by PI3K/Akt Activation

Jia Choi ,  Kippeum Lee ,  Eun-Jeong Koh 외 5명

한국식품영양과학회 학술대회발표집

2017 .10

Valeriana fauriei Extract Inhibit Cellular Oxidative Stress on Hydrogen Peroxide-Induced SH-SY5Y and SK-N-SH Cells

Jehun Choi ,  Ji Yeon Lee ,  Young Ock Kim 외 6명

한국약용작물학회 학술대회논문집

2017 .05

Effects of Korean Red Ginseng Extract on Endothelial Proliferation and Angiogenesis through Activating the MAPK and PI3K/AKT/mTOR Signaling Pathway

Gi Dae Kim ,  Jedo Oh ,  Sang Kook Lee

한국식품영양과학회 학술대회발표집

2017 .10

Effects of Different Green Manures Crop and Application Culture on Stable Foliage Production in Peucedanum japonicum Thunberg

Myeong Seok Kim ,  Ho Sub An ,  Gil Ja Kim 외 10명

한국약용작물학회 학술대회논문집

2017 .05

Neuroprotective Effects of Korean Ginseng Berry against Hydrogen Peroxideinduced Oxidative Damage in SH-SY5Y Neuroblastoma Cells

Seul A Jin ,  Su Kang Kim ,  Ju Yeon Ban

한국약용작물학회지

2023 .10

Cirsium japonicum var. maackii inhibits hydrogen peroxide-induced oxidative stress in SH-SY5Y cells

Min Jeong Kim ,  Sanghyun Lee ,  Hyun Young Kim 외 1명

Korean Journal of Agricultural Science

2021 .03

Dormancy Breaking of Immature Embryos for Improving Seed Germination Rate and Uniformity in Peucedanum japonicum Thunberg

Yong Hyeok Jeong ,  Young Sang Pa ,  k 외 3명

한국약용작물학회 학술대회논문집

2022 .10

Effects of Environmental Conditions on Growth and Sensory Properties of Peucedanum japonicum as Salad Greens in a Plant Factory with Artificial Lighting

Nakhyun Lee ,  Meiyan Cui ,  Hyein Lee 외 6명

한국원예학회 학술발표요지

2023 .10

Phlorotannins from Ecklonia cava Attenuate Aβ_25-35-Induced Neuroinflammation via Inhibiting NF-κB/MAPKs Pathway

Seungeun Lee ,  Seonah Lee ,  Mok-Ryeon Ahn 외 3명

한국식품영양과학회 학술대회발표집

2018 .10