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학술저널
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한국독성학회 Toxicological Research Journal of Toxicology and Public Health Vol.19 No.1
발행연도
2003.3
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1 - 12 (12page)

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New breeding method by genetic engineering is expected as a key technology to solve food shortage due to the growing world population in the year 2000s. Many genetically modified organisms (GMOs) were aleady developed and the commercial cultivation had started. The first GMO, Flavr Savr tomato, which rotted at a much slower pace than ordinary ones, was developed in US in 1994. Since then, over then 70 different agricultual products including com, cotton, soybean, papaya, potato, and squash made with genetically modified plants are reportedly on sale worldwide. Supporters favor the GMOs because they have greater yields, longer shelf lives and stronger resistance to disease and insects. On the other hand, opponents say that the supporters ignore a potential danger that they may damage the environment as well as human beings. To assure the save development and use of GMOs as food and other biotech products, the possible risks on biological environment and human health should be throughly examined and regulated by developerf and government. Because the biosafety problem is a global, environmental, and tade issue, a new international treaty is under development. The Cartagena Protocol on Biosafety was adopted at the 1st Extraordinary Conference of Parties of the Convention on Biological Diversity which was held at Montreal, Canada, Jan 29th, 2000. The adoption of the Protocol is seen as a breakthrough in that it is based on the "Precautionary Principle" despite scientific uncertainties surrounding potential risks that GMOs may inflict on human health and the environment and that it has laid the ground fror introduction of specific steps to handle international trading of GMOs. In this paper, the authors would like to introduce the current status and perspective of environmental and human risk assessment of GMOs.

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