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Effect of Storage Treatment on NO₃ and NO₂ Contents in Vegetables
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저장처리가 채소의 NO₃ 및 NO₂ 함량에 미치는 영향

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Type
Academic journal
Author
Journal
Korean Society For Horticultural Science HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY Vol.33 No.2 KCI Candidated Journals SCIE
Published
1992.4
Pages
125 - 131 (7page)

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Effect of Storage Treatment on NO₃ and NO₂ Contents in Vegetables
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Contents

Summary
緖言
材料 및 方法
結果 및 考察
摘要
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