NUTRITION, HEALTH AND FUNCTIONAL FOODS

Yousuke Seyama

한국식품영양과학회 학술대회발표집

2001 .12

Development of Health Functional Food from Food Crop Seedlings

Woo Duck Seo ,  Mi-Ja Lee ,  Hyun Young Kim 외 2명

한국식품영양과학회 학술대회발표집

2019 .10

[S5-1] Screening and processing of functional ingredients in development of health functional food

Sung-Sick Woo ,  Dong-Seon Kim ,  Jong-Han Kim

한국식품영양과학회 학술대회발표집

2008 .10

Current Status of Functional Ingredients for Health Functional Food in Korea

Yong Eui Koo

한국식품영양과학회 학술대회발표집

2015 .08

Is Whole Cereal Grain a Functional Food? What is the Functional Food Concept Trying to Accomplish?

David R. Jacobs J ,  .

한국식품영양과학회 학술대회발표집

2004 .11

유기안료의 첨가가 도공층의 표면특성에 미치는 영향

정경모 ,  이용규

펄프·종이기술

2004 .06

Current Status of Health Functional Food & Its Materials Development for Older People

Soon Sung Lim

한국식품영양과학회 학술대회발표집

2012 .10

[S2-1] The Industrialization Strategy of Health and Functional Food

Sunok Lyou

한국식품영양과학회 학술대회발표집

2007 .10

Development of Anti-Allergic Functional Food Using Natural Materials

Dong-Hwa Shon ,  Hee Soon Shin

한국식품영양과학회 학술대회발표집

2018 .10

Regulatory Framework of Health Functional Food in Korea

Jong-Soo Kim

한국식품영양과학회 학술대회발표집

2004 .11

Approval Procedure of Functional Ingredient for Health Functional Food

Il-Won Seo

한국식품영양과학회 학술대회발표집

2016 .10

[S13-4] Development of Functional Food for Memory Improvement

Jin Tae Hong

한국식품영양과학회 학술대회발표집

2010 .10

[S10-3] A Study on Functional Claim in Korean Health Supplement Food

Soo-Wan Chae

한국식품영양과학회 학술대회발표집

2005 .10

Current Status and Future Strategies of Health Functional Food Industry

Juyeon Pa ,  k

한국식품영양과학회 학술대회발표집

2011 .10

Limitations of Development and Approval of Functional Ingredients from Korea for Health Functional Food

Yoo-Hyun Lee

한국식품영양과학회 학술대회발표집

2016 .10

Licensing Strategy of Food (Health Functional Food-Oriented)

Beom ,  ak Choi

한국식품영양과학회 학술대회발표집

2019 .10

Development of the Health Functional Food with Sleep-Enhancing Effects

Minseok Yoon ,  Suengmok Cho

한국수산과학회 양식분과 학술대회

2015 .10

Identification of Metabolites Profiles and Development of Health Functional Food Materials from Food Crop

Woo Duck Seo ,  Sik-Won Choi ,  Kwang-Sik Lee 외 8명

한국원예학회 학술발표요지

2018 .10

Identification of Metabolites Profiles and Development of Health Functional Food Materials from Food Crop

Woo Duck Seo ,  Sik-Won Choi ,  Kwang-Sik Lee 외 7명

한국식품영양과학회 학술대회발표집

2017 .10