Changes in Chemical Components of Rough Rice (Oryza sativa L.) with Germination Periods

Hyun Young Kim ,  Sang Hoon Lee ,  Su Jeong Jeong 외 6명

한국식품영양과학회 학술대회발표집

2011 .10

Changes in the Chemical and Functional Components of Korean Rough Rice Before and After Germination

Youn Ri Lee ,  Ja Young Kim ,  Koan Sik Woo 외 5명

Food Science and Biotechnology

2007 .12

Antioxidant Activities of Ethanol Extracts from Germinated Specialty Rough Rice

Youn Ri Lee ,  Koan Sik Woo ,  Kee Jong Kim 외 2명

Food Science and Biotechnology

2007 .10

Effect of High Pressure Treatment on the Change of Functional Components of Germinated Rough Rice (Oryza sativa L.)

Min Young Kim ,  Sang Hoon Lee ,  Gwi Young Jang 외 4명

한국식품영양과학회 학술대회발표집

2013 .11

[P3-41] Biological Activities of Ethanol extracts from Germination Specialty Rough Rice

Youn Ri Lee ,  In Guk Hwang ,  Koan Sik Woo 외 3명

한국식품영양과학회 학술대회발표집

2007 .10

Changes of Functional Components of Some Colored Barley with Germination Periods

Yoon Jeong Lee ,  Eun Hee Kim ,  Gwi Yeong Jang 외 5명

한국식품영양과학회 학술대회발표집

2016 .10

Biological activities of Rough Rice (Oryza sativa L.) with Germination Periods

Hyun Young Kim ,  Sang Hoon Lee ,  Su Jeong Jeong 외 6명

한국식품영양과학회 학술대회발표집

2011 .10

Study on Chemical Components of the Jeju Buckwheat according to Germination Time

Ho Bong Hyun ,  Bo Ram Go ,  Seon-A Yoon 외 3명

한국식품영양과학회 학술대회발표집

2019 .10

벼의 수분활성도가 Fusarium moniliforme NRRL 13569의 성장과 Fumonisin B₁ 생성에 미치는 영향

정수현 ,  이택수 ,  김영배

한국식품과학회지

1995 .02

[P2-58] Change of Components of Varieaty Germinated Rough Rices

Ja Young Kim ,  Youn Ri Lee ,  Koan Sik Woo 외 5명

한국식품영양과학회 학술대회발표집

2006 .10

[P3-89] Chemical Components and Antioxidant Activities of Different Parts of Germinated rough rice 'llpum' (Oryza sativa L.)

Hyun Young Kim ,  In Guk Hwang ,  Dong Sik Pa 외 4명

한국식품영양과학회 학술대회발표집

2010 .10

Some Physiological Activities Observed from Ethanol Extracts of Germinated Specialty Rough Rice

Youn Ri Lee ,  In Guk Hwang ,  Koan Sik Woo 외 2명

Journal of Food Science and Nutrition

2008 .09

Enzyme Inhibitory Activities of Rough Rice (Oryza sativar L.) Extracts with Germination and High Pressure Treatment

Min Young Kim ,  Sang Hoon Lee ,  Gwi Young Jang 외 4명

한국식품영양과학회 학술대회발표집

2013 .11

Natural Occurrence of Fumonisin B₁ in Korean Corn and Rough Rice

Soo Hyun Chung ,  Young Bae Kim

Food Science and Biotechnology

1995 .09

[S10-1] Efficacy Evaluation on New Functional Ingredients or Components

O ,  an Kwon ,  Ji Yeon Kim 외 3명

한국식품영양과학회 학술대회발표집

2005 .10

자연 실온 및 변온 환경에서 광엽형 톨 훼스큐 품종의 발아특성 및 일일 발아패턴 비교

김경남

Weed&Turfgrass Science

2009 .06