Simultaneous Expression of Bacillus licheniformis Maltogenic Amylase and Ther-mostable Amylase in Recombinant Escherichia coli

Kwang-Geun Lee ,  Myoung-Dong Kim ,  Dae-Hyuk Kwon 외 4명

Food Science and Biotechnology

1999 .12

[S3-3] Expression of Fibrinolytic Enzyme Genes from Bacillus sp. Isolated from Chunggukjang

Gun Hee Kwon ,  Seon-Ju Jeong ,  Jiyeon Chun 외 2명

한국식품영양과학회 학술대회발표집

2007 .10

Isolation and identification of fibrinolytic enzyme producing strain from Cheonggukjang

Han Taek Kim ,  Jong Sup Jeon ,  Myeong Gil Kim 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Optimization of the Production of Fibrinolytic Enzyme from Bacillus firmus NA - 1 in Fermented Soybeans

Ji-Hyun Seo ,  Sam-Pin Lee

Journal of Food Science and Nutrition

2004 .03

[P5-38] Growth and Fibrinolytic Activity of Bacillus licheniformis Strain Carrying a Fibrinolytic Gene, AprE2 from Bacillus subtilis

Gun-Hee Kwon ,  Gyoung Min Kim ,  Kang Wook Lee 외 4명

한국식품영양과학회 학술대회발표집

2007 .10

[P5-40] Fibrinolytic activities of Bacillus Iicheniformis CH3-17 Isolated from Cheonggukjang and Purification of a Fibrinolytic enzyme

Hyeon-Deok Jo ,  Kang-Wook Lee ,  Gun-Hee Kwon 외 8명

한국식품영양과학회 학술대회발표집

2009 .11

Fibrinolytic Enzyme Production by Bacillus subtilis KH - 4 Isolated from Deonjang

JM Kim ,  HJ Suh ,  SW Ahn 외 2명

Journal of Food Science and Nutrition

2002 .12

Isolation and Identification of Fibrinolytic Enzyme Producing Strain from Cheonggukjang

Han Taek Kim ,  Jong sup Jeon ,  Myeong Gil Kim 외 3명

한국식품영양과학회 학술대회발표집

2016 .10

Characterization of a 27 kDa Fibrinolytic Enzyme from Bacillus amyloliquefaciens CH86-1 Isolated from Cheonggukjang

Lee ,  Ae-Ran ,  Kim 외 14명

Applied Biological Chemistry

2010 .01

Improvement of AprE176, Fibrinolytic Enzyme from Bacillus subtilis HK176 by Error‐prone PCR

Seon-Ju Jeong ,  Salum Kindoli ,  Kyeong Heo 외 1명

한국식품영양과학회 학술대회발표집

2012 .10

[P5-23] Fibrinolytic Activities of Bacillus Strains Isolated from Chungkookjang

Gyoung Min Kim ,  Kang Wook Lee ,  Gun-Hee Kwon 외 4명

한국식품영양과학회 학술대회발표집

2007 .10

Isolation of a Bacillus amyloliquefaciens EMD17 with Antimicrobial and Fibrinolytic Activity from Cheonggukjang

Jae Yong Lee ,  Min Jeong Cho ,  Kye Man Cho 외 5명

한국식품영양과학회 학술대회발표집

2013 .11

Purification and Characteristics of Fibrinolytic Enzyme from Chongkukjang

Jeong-Lye Yang ,  Hee-Sook Kim ,  Jeong-Hwa Hong 외 1명

Journal of Food Science and Nutrition

2006 .06

Charaterization of the Functional Properties of Soy Milk Cake Fermented by Bacillus sp.

Soo-Myung Oh ,  Chan-Shick Kim ,  Sam-Pin Lee

Food Science and Biotechnology

2006 .10

Cloning and Expression of a Fibrinolytic Enzyme Gene from Bacillus amyloliquefaciens CB1 isolated from Cheonggukjang

Kyeong Heo ,  Salum Kindoli ,  Jeong Hwan Kim

한국식품영양과학회 학술대회발표집

2012 .10

된장 유래 혈전분해효소 생산균주의 분리 및 최적 효소생산 조건 탐색

옥민 ,  조영수

Food Science and Preservation

2005 .12

Oxidation of Hydrogen sulfide, Ammonia nitrogen and Nitrite nitrogen by Bacillus sp. Isolated from West Coast of Korea

Hong-Kook KIM ,  Geun-Seop KIM ,  Chae-Rin PARK 외 1명

수산해양교육연구

2020 .08

Factors Affecting Production of β-1,3-Glucanase from Bacillus sp.

Gi-Nahm Kim ,  Ji-Oeun Kil ,  Seok-Hwan Kim 외 2명

Food Science and Biotechnology

1996 .03

Properties of a Fibrinolytic Enzyme Secreted by Bacillus amyloliquefaciens RSB34, Isolated from Doenjang

Zhuang Yao ,  Xiaoming Liu ,  JaeMin Shim 외 3명

한국식품영양과학회 학술대회발표집

2016 .10

[P5-09] Isolation and Characterization of Bacillus sp. with antifungal activities from Meju

H.-A. Lee ,  A. R. Lee ,  W. J. Jeong 외 5명

한국식품영양과학회 학술대회발표집

2008 .10