Antioxidant Activities of Ethanol Extracts from Germinated Specialty Rough Rice

Youn Ri Lee ,  Koan Sik Woo ,  Kee Jong Kim 외 2명

Food Science and Biotechnology

2007 .10

Change of Antioxidant Activities of Ethanol Extracts in Brown Rice and Germinated Brown Rice

Sea-Kwan Oh ,  Jeong-Heui Lee ,  Dae-Jung Kim 외 5명

한국식품영양과학회 학술대회발표집

2011 .10

Some Physiological Activities Observed from Ethanol Extracts of Germinated Specialty Rough Rice

Youn Ri Lee ,  In Guk Hwang ,  Koan Sik Woo 외 2명

Journal of Food Science and Nutrition

2008 .09

[P3-69] Sensory properties and antioxidant activities of germinated rough rice tea with different manufacturing conditions

Sang Hoon Lee ,  Youn Ri Lee ,  In Guk Hwang 외 3명

한국식품영양과학회 학술대회발표집

2008 .10

[P3-41] Biological Activities of Ethanol extracts from Germination Specialty Rough Rice

Youn Ri Lee ,  In Guk Hwang ,  Koan Sik Woo 외 3명

한국식품영양과학회 학술대회발표집

2007 .10

Effect of High Pressure Treatment on the Change of Functional Components of Germinated Rough Rice (Oryza sativa L.)

Min Young Kim ,  Sang Hoon Lee ,  Gwi Young Jang 외 4명

한국식품영양과학회 학술대회발표집

2013 .11

품종별 현미 발아 전후의 생리활성물질 변화

김대중 ,  오세관 ,  윤미라 외 6명

한국식품영양과학회지

2011 .06

[P2-58] Change of Components of Varieaty Germinated Rough Rices

Ja Young Kim ,  Youn Ri Lee ,  Koan Sik Woo 외 5명

한국식품영양과학회 학술대회발표집

2006 .10

[P8-305] Anti-diabetic effects of germinated brown rice in SD-rat

Kyoung-Min Kim ,  Chan-Ho Yang ,  Jin-A Yoon 외 2명

한국식품영양과학회 학술대회발표집

2009 .11

벼의 수분활성도가 Fusarium moniliforme NRRL 13569의 성장과 Fumonisin B₁ 생성에 미치는 영향

정수현 ,  이택수 ,  김영배

한국식품과학회지

1995 .02

A Preliminary Study of the Enzymatic Activities during Germinating of Brown Rice

Fang-Fang Wang ,  Ji-Hye Song ,  Jin-Kyoung Kim 외 4명

한국식품영양과학회 학술대회발표집

2012 .10

Hypoglycemic Effects of Germinated Rough Rice Extract in Streptozotocin-induced Diabetic Rats

Youn Ri Lee ,  In Guk Hwang ,  Koan Sik Woo 외 7명

Journal of Food Science and Nutrition

2011 .09

[P3-89] Chemical Components and Antioxidant Activities of Different Parts of Germinated rough rice 'llpum' (Oryza sativa L.)

Hyun Young Kim ,  In Guk Hwang ,  Dong Sik Pa 외 4명

한국식품영양과학회 학술대회발표집

2010 .10

유근피 추출물의 생리활성

정광열 ,  김미림

Food Science and Preservation

2012 .02

[P5-77] Antibacterial and Antioxidant Activities of Germinated Seeds and Selected Plant Extracts

Myung-Hee Kim ,  Cha-Young Jo ,  Dong-Soo Kim 외 2명

한국식품영양과학회 학술대회발표집

2009 .11

Changes in the Chemical and Functional Components of Korean Rough Rice Before and After Germination

Youn Ri Lee ,  Ja Young Kim ,  Koan Sik Woo 외 5명

Food Science and Biotechnology

2007 .12

[P8-81] Assessment of bioactive component-enriched extract of germinated specialty brown rice and their antioxidant activities

Sea Kwan Oh ,  Dae Jung Kim ,  Mi Ra Yoon 외 4명

한국식품영양과학회 학술대회발표집

2009 .11

Preparation of Extract using Ethanol from Functional Rice Developed in Korea and Its Antioxidant Effects

Hye-Won Kim ,  Sea-Kwan Oh ,  Dae-Jung Kim 외 4명

한국식품영양과학회 학술대회발표집

2011 .10

Physicochemical Properties of Brown Rice and Germinated Brown Rice

Im-Soo Choi ,  Sea-Kwan Oh ,  Dae-Jung Kim 외 9명

한국식품영양과학회 학술대회발표집

2011 .10