지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
이용수
등록된 정보가 없습니다.
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Antioxidant Activities of Ethanol Extracts from Germinated Specialty Rough Rice
Food Science and Biotechnology
2007 .10
Change of Antioxidant Activities of Ethanol Extracts in Brown Rice and Germinated Brown Rice
한국식품영양과학회 학술대회발표집
2011 .10
Some Physiological Activities Observed from Ethanol Extracts of Germinated Specialty Rough Rice
Journal of Food Science and Nutrition
2008 .09
[P3-69] Sensory properties and antioxidant activities of germinated rough rice tea with different manufacturing conditions
한국식품영양과학회 학술대회발표집
2008 .10
[P3-41] Biological Activities of Ethanol extracts from Germination Specialty Rough Rice
한국식품영양과학회 학술대회발표집
2007 .10
Effect of High Pressure Treatment on the Change of Functional Components of Germinated Rough Rice (Oryza sativa L.)
한국식품영양과학회 학술대회발표집
2013 .11
품종별 현미 발아 전후의 생리활성물질 변화
한국식품영양과학회지
2011 .06
[P2-58] Change of Components of Varieaty Germinated Rough Rices
한국식품영양과학회 학술대회발표집
2006 .10
[P8-305] Anti-diabetic effects of germinated brown rice in SD-rat
한국식품영양과학회 학술대회발표집
2009 .11
벼의 수분활성도가 Fusarium moniliforme NRRL 13569의 성장과 Fumonisin B1 생성에 미치는 영향
한국식품과학회지
1995 .02
A Preliminary Study of the Enzymatic Activities during Germinating of Brown Rice
한국식품영양과학회 학술대회발표집
2012 .10
Hypoglycemic Effects of Germinated Rough Rice Extract in Streptozotocin-induced Diabetic Rats
Journal of Food Science and Nutrition
2011 .09
[P3-89] Chemical Components and Antioxidant Activities of Different Parts of Germinated rough rice 'llpum' (Oryza sativa L.)
한국식품영양과학회 학술대회발표집
2010 .10
유근피 추출물의 생리활성
Food Science and Preservation
2012 .02
[P5-77] Antibacterial and Antioxidant Activities of Germinated Seeds and Selected Plant Extracts
한국식품영양과학회 학술대회발표집
2009 .11
Changes in the Chemical and Functional Components of Korean Rough Rice Before and After Germination
Food Science and Biotechnology
2007 .12
[P8-81] Assessment of bioactive component-enriched extract of germinated specialty brown rice and their antioxidant activities
한국식품영양과학회 학술대회발표집
2009 .11
Preparation of Extract using Ethanol from Functional Rice Developed in Korea and Its Antioxidant Effects
한국식품영양과학회 학술대회발표집
2011 .10
Physicochemical Properties of Brown Rice and Germinated Brown Rice
한국식품영양과학회 학술대회발표집
2011 .10
0