Size-specific Maltooligosaccharide Production Using Cyclodextrin Glucanotransferase Mutant

Ye Seul Koo ,  Na-Ri Kim ,  Woo-Jae Choung 외 1명

한국식품영양과학회 학술대회발표집

2015 .08

Improved low water solubility of fisetin by enzymatic encapsulation reaction using cycloamylose produced by cyclodextrin glucanotransferase

Hae-Na Kang ,  Hyun-Mo Jeong ,  Jae-Hoon Shim

한국식품영양과학회 학술대회발표집

2023 .10

Development and Characterization of Cyclodextrin Glucanotransferase as a Maltoheptaose-Producing Enzyme using Site-Directed Mutagenesis

Ye-Seul Koo ,  Hye-Won Lee ,  Hye-Yeon Jeon 외 3명

한국식품영양과학회 학술대회발표집

2016 .10

Optimization of 4-α-Glucanotransferase-Starch Complex Formation and its Application to Starch Modification

Sun-Hee Yoon ,  Young-Wan Kim

한국식품영양과학회 학술대회발표집

2015 .08

Cyclodextrin Glucanotransferase를 이용한 para-Nitrophenyl Maltooligosaccharides의 생산 개선

신유정 ,  우승혜 ,  정현모 외 2명

한국식품영양과학회지

2020 .09

Determination of Astragalin in Nelumbo Species and Cultivars using HPLC/UV Analysis

Oung Choi ,  Pue Hee Pa ,  k 외 3명

한국원예학회 학술발표요지

2017 .05

Astragalin Inhibits Oxidant-driven Infiltration of Macrophages in Airway Smooth Muscle of Asthmatic Mice

Yun-Ho Kim ,  Yean-Jung Choi ,  Young-Hee Kang

한국식품영양과학회 학술대회발표집

2016 .10

Cyclodextrin을 이용한 분자단위 나노캡슐화 기술 및 연구동향

천지연

식품저장과 가공산업

2015 .12

Encapsulation of tributyrin using cyclodextrin and its delivery

Youngsoo Lee

한국식품영양과학회 학술대회발표집

2024 .10

Antioxidant Activity of the Gallic Acid Inclusion Complex with Hydroxypropyl-β-cyclodextrin

Seung Hyeon Ok ,  Han Na Heo ,  So Jeong Han 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Stability of Beta-cyclodextrin Encapsulated Turmeric Extract Nanoemulsions

Bom Nae Lee ,  Jun Tae Kim ,  Gye Hwa Shin

한국식품영양과학회 학술대회발표집

2017 .10

찔레꽃(Rosa multiflora) 추출물의 주름개선 및 열노화 저해 활성

현진아 ,  강은빈 ,  김영석 외 7명

Food Science and Preservation

2021 .10

The Stability of Anthocyanin Colors and Antioxidant Activities during Storage of Anthocyanin and β-cyclodextrin Complex

Jiyoung Pa ,  k ,  Seuk-Ki Lee 외 5명

한국식품영양과학회 학술대회발표집

2017 .10

Evaluation of the Immunoenhancing Efficacy of Red Wild Ginseng Composition and Its Cyclodextrin-Based Inclusion Complex

Mi Na Eum ,  Ok Ju Kang ,  Ji Sang Kim

한국식품영양과학회 학술대회발표집

2024 .10

Enzymatic modification protein isolated marine fish frame inhibit mRNA of inflammatory cytokine and factor on RAW264.7 macrophage

Na-Roo Kang ,  Seong-Yeong Heo ,  Won-Kyo Jung

한국수산과학회 양식분과 학술대회

2015 .10

The Plant Growth Stimulation Effect of Geraniol on Spinach and Preparation of Its Emulsified Solution with Cyclodextrin

Su-Hyun Shin ,  Yun-Won Jung ,  Deuk-Yeong Lee 외 3명

한국농약과학회 학술발표대회 논문집

2017 .04

Lipid Peroxidation, Enzymatic, and Non-enzymatic Antioxidant Scavenging Systems in Damaged Cortical Tissues of Cold-stored ‘Wonhwang’ Pears

Hnin Phyu Lwin ,  Jiwook Lee

한국원예학회 학술발표요지

2023 .05

Encapsulation of turmeric extract nanoemulsions (TE-NEs) using by β-cyclodextrin and HPMC

Bom Nae Lee ,  Su Jung Hong ,  Gyu Hyeon Kim 외 2명

한국식품영양과학회 학술대회발표집

2016 .10

꼬리진달래의 대량증식을 위한 기내배양 조건 확립 및 배양 단계별 유용성분 함량 분석

Kang Jungmok ,  Choi Daeho ,  Jung Eun-Suk 외 2명

Journal of Plant Biotechnology

2024 .09

ENZYMATIC PRODUCTION OF AGAROSE FROM RED ALGAE

Xiaoting Fu ,  Xueyan Wang

한국수산과학회 양식분과 학술대회

2015 .05