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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Synergistic Effect of Extracts G and K Mixture against Oxidative Stress-induced Neurotoxicity in PC12 Cells
한국식품영양과학회 학술대회발표집
2020 .10
Synergistic Effect of Korean Edible Plants against Neurotoxicity via Attenuating Oxidative Stress
한국식품영양과학회 학술대회발표집
2019 .10
Protective role of phlorotannins from Ecklonia cava on Aβ25-35-stimulated neurotoxicity in PC12 cells
한국식품영양과학회 학술대회발표집
2017 .10
Ameliorating Effect of Korean Edible Plants on Amyloid Beta Peptide-induced Cognitive Impairment in Mice
한국식품영양과학회 학술대회발표집
2020 .10
Synergistic Ameliorating Effect of Edible Plant Extracts Mixture on Learning and Memory Impairment
한국식품영양과학회 학술대회발표집
2016 .10
Walnut Improves Particulate Matter (PM)2.5-Induced Neurotoxicity in HT22 Cells
한국식품영양과학회 학술대회발표집
2021 .10
Spirulina maxima Extract Ameliorate Oxidative Stress and Inflammatory Response in LPS-treated Human and Mouse Macrophage Cell.
한국식품영양과학회 학술대회발표집
2017 .10
Neuroprotective Effects of Edible Plant Extract against Oxidative Damage for Alzheimer"s Disease Prevention
한국식품영양과학회 학술대회발표집
2016 .10
Discovery of Panduratin A as an Anti-Neuroinflammatory Agent against Aβ25–35-Induced PC12 Cells
한국식품영양과학회 학술대회발표집
2021 .10
Baicalein and Oroxylin A Improve β-amyloid Peptide-Induced Neurotoxicity Through Modulation of Oxidative stress and Mitochondria-mediated Apoptosis in PC12 Cells
한국식품영양과학회 학술대회발표집
2019 .10
Anti-inflammatory Activities of Licorice Extract in ICR Mice
한국식품영양과학회 학술대회발표집
2024 .10
Neuroprotective Effects of Korean Citrus Peels against H₂O₂-induced Oxidative Stress in PC12 Cells
한국식품영양과학회 학술대회발표집
2024 .10
Ameliorative Effects of Grape Stem Extract against UV-induced Skin Damage in C57/BL Mice and Compound 48/80- induced Pruritus in ICR Mice
한국식품영양과학회 학술대회발표집
2016 .10
Effect of mixed plant extract powder on the regulation of differentiation and H₂O₂-mediated oxidative stress in C2C12 muscle cells
한국식품영양과학회 학술대회발표집
2023 .10
Anti-Oxidative Stress Activities of Humulus japonicus extract in PC12 cell
한국식품영양과학회 학술대회발표집
2020 .10
Antioxidant Activities of Edible Korean Mountainous Plant Extracts
한국식품영양과학회 학술대회발표집
2018 .10
Neuroprotective effects of mushroom Lentinula edodes extracts with antioxidants on oxidative-stress-induced PC-12 cells
한국식품영양과학회 학술대회발표집
2022 .10
Edible Plant Extracts Suppress Breast Cancer Stem Cell Survival and Proliferation
한국식품영양과학회 학술대회발표집
2015 .08
Neuroprotective Effect of Mulberry Extract on Glutamate-induced Oxidative Stress in Mouse Hippocampal HT-22 cells
한국식품영양과학회 학술대회발표집
2015 .08
Research Trends on Edible Insects as Edible Possibility and Functional Materials
한국식품영양과학회 학술대회발표집
2024 .10
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