Conversion of Rutin to Quercetin by Acid Treatment in Relation to Biological Activities

Jinwoo Yang ,  Hana Lee ,  Jeehye Sung 외 3명

Preventive Nutrition and Food Science

2019 .09

Rutin Content of Gogi Berry (Lycium chinense Mill.) Leaves according to Varieties and Collection Time

Seung Wan Son ,  Seung Woo Paik ,  Young Chun Pa 외 3명

한국약용작물학회 학술대회논문집

2019 .05

루틴 대사체의 미백 효능

김지혜 ,  강남주

Food Science and Preservation

2015 .08

Strengthen Effect of Intestinal Barrier Function by Rutin through Tight Junction–related Genes in Caco-2 Cell Monolayers

Ha-Young Pa ,  k ,  Jin-Hee Yu

한국식품영양과학회 학술대회발표집

2021 .10

Quercetin 유사체가 조골세포 분화에 미치는 영향

김경민 ,  장종윤 ,  임용주 외 2명

한국식품영양과학회지

2023 .10

Optimization of Subcritical Water Hydrolysis of Rutin into Isoquercetin and Quercetin

Dong-Shin Kim ,  Sang-Bin Lim

Preventive Nutrition and Food Science

2017 .06

Rutin Suppresses Neoplastic Cell Transformation by Inhibiting ERK and JNK Signaling Pathways

강남주

한국식품영양학회지

2015 .08

Effect of Surface Dielectric Barrier Discharge on the Physiological Activities of Quercetin

김현주 ,  용해인 ,  박상호 외 4명

한국식품영양학회지

2017 .04

사료 내 Quercetin의 첨가가 육계의 생산성, 혈액 생화학 특성, 혈액 내 면역글로불린과 혈액 내 항산화 인자에 미치는 영향

김동욱 ,  홍의철 ,  김지혁 외 5명

한국가금학회지

2015 .03

Anti-wrinkle activity of High temperature and pressure treated rutin

Yeon Jae Jo ,  Hyun Min Cho ,  Ji Hyeon Yu 외 2명

한국식품영양과학회 학술대회발표집

2022 .10

Development of a Method to Improve Quercetin Content in Buckwheat, Which is Effective for Artritis

Joon-Young Lee ,  Deog-Hwan Oh

한국식품영양과학회 학술대회발표집

2021 .10

Impact of various vacuum degrees during grinding and storage on the browning, antioxidant activities, quercetin, and quercetin glucoside compounds in onion

Kyo-Yeon Lee ,  Sung-Gil Choi

한국식품영양과학회 학술대회발표집

2024 .10

연잎, 상엽, 건조 무 혼합 추출물의 지표성분 wogonin, quercetin 및 quercetin-3-O-glucuronide의 분석법 개발 및 검증

장길웅 ,  박은영 ,  최승현 외 6명

한국식품위생안전성학회지

2018 .01

감마선 조사에 의해 생성된 Rutin 분해산물의 분리 및 Tyrosinase 저해활성 평가

정경한 ,  정윤희 ,  김태훈

한국식품영양과학회지

2018 .03

Effects of Rutin on Modulating Inflammatory Responses in Canine Macrophage Cells

Hyunsoo Jang ,  Jeong Ho Hwang ,  Ha-Young Shin 외 5명

한국식품영양과학회 학술대회발표집

2024 .10

Method Validation and Development for the Determination of Rutin in Sambucus nigra (Elderberry) Extract by HPLC

Jin Gwan Kwon ,  Chan Gon Seo ,  Soo Jung Lee 외 2명

한국약용작물학회 학술대회논문집

2020 .10

Rutin Prevents LTA Induced Oxidative Changes in H9c2 Cells

Glo ,  ia Gutié ,  ez-Venegas 외 9명

Preventive Nutrition and Food Science

2020 .06

Antioxidant and Anti-Skin Aging Effects of Rutin Treated by Sub- and Super Critical Water

Yeon Jae Jo ,  Tae Yong You ,  Tae Hwan Shin 외 1명

한국식품영양과학회 학술대회발표집

2021 .10

Synthesis of alkyl quercetin derivatives

Kim ,  Mihyang ,  Pa 외 10명

Applied Biological Chemistry

2015 .01

Evaluation of the cytotoxicity of gold nanoparticle-quercetin complex and its potential as a drug delivery vesicle

Pak ,  Pyo June ,  Go 외 11명

Journal of applied biological chemistry

2016 .01