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논문 기본 정보
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- 학술저널
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- 2016.1
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이 논문의 연구 히스토리 (5)
2016
Apparent nutrient digestibilities of protein, lipid and carbohydrate sources for olive flounder (Paralichthys olivaceus) : 넙치 사료 내 단백질, 지질 및 탄수화물 원료의 외견상 영양소 소화율
Md Mostafizu
,
Rahman
해양생물공
2016.01
학위논문
Effect of dietary carbohydrate sources on apparent nutrient digestibility of olive flounder (Paralichthys olivaceus) feed
Md Mostafizu
,
Rahman
,
이경준
외 1명
Fisheries and Aquatic Sciences
2016.01
학술저널
Apparent digestibility coefficients of the extruded pellet diets containing various fish meals for olive flounder, Paralichthys olivaceus
Md Mostafizu
,
Rahman
,
한현섭
외 4명
Fisheries and Aquatic Sciences
2016.01
학술저널
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초록· 키워드
오류제보하기
Apparent digestibility coefficients (ADCs) of dry matter, crude protein, crude lipid, nitrogen-free extract, and energy in selected carbohydrate sources including wheat flour (WF), α-potato starch (PS), α-corn starch (CS), Na alginate (AL), dextrin (DEX), and carboxymethyl cellulose (CMC) were determined for olive flounder. The olive flounder averaging 150 ± 8.0 g were held in 300-L tanks at a density of 30 fish per tank. Chromic oxide was used as the inert marker. Feces were collected from the flounder by a fecal collector attached to a fish rearing tank. Apparent dry matter and energy digestibilities of flounder fed WF, PS, CS, and DEX diets were significantly higher than those of fish fed AL and CMC diets. Apparent crude protein digestibility coefficients of flounder fed PS and CS diets were significantly higher than those of fish fed AL, DEX, and CMC diets. Apparent crude lipid and nitrogen-free extract digestibility coefficients of flounder fed PS and DEX diets were significantly higher than those of fish fed WF, CS, AL, and CMC diets. The present findings indicate that PS and DEX could be effectively used as dietary carbohydrate energy compared to WF, CS, AL, and CMC for olive flounder.
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등록된 정보가 없습니다.
참고문헌 (25)
참고문헌 신청
Arnesen P / 1993 / Crude and pre-extruded products of wheat as nutrients sources in extruded diets for Atlantic salmon (Salmo salar L.) grown in sea water / Aquaculture 118:105~117
Deng DF / 2005 / Utilization of diets with hydrolyzed potato starch, or glucose by juvenile white sturgeon(Acipenser transmontanus), as affected by Maillard reaction during feed processing / Aquaculture 248:103~109
Duncan DB / 1955 / Multiple-range and multiple F-tests / Biometrics 11:1~42
Fange R / 1979 / Fish physiology / Academic Press :161~260
Furukawa A / 1966 / On the acid digestion method for the determination of chromic oxide as an index substance in the study of digestibility of fish feed / Bull Jpn Soc Sci Fish 32:502~506
Deng DF / 2005 / Utilization of diets with hydrolyzed potato starch, or glucose by juvenile white sturgeon(Acipenser transmontanus), as affected by Maillard reaction during feed processing / Aquaculture 248:103~109
Duncan DB / 1955 / Multiple-range and multiple F-tests / Biometrics 11:1~42
Fange R / 1979 / Fish physiology / Academic Press :161~260
Furukawa A / 1966 / On the acid digestion method for the determination of chromic oxide as an index substance in the study of digestibility of fish feed / Bull Jpn Soc Sci Fish 32:502~506
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