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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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2018
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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Evaluation of Bioactive Compounds in Strawberry Fruits by a Targeted Metabolomic Approach
한국원예학회 학술발표요지
2018 .05
Correlation between individual metabolites and health beneficial effect in fruits- A metabolomics study
한국식품영양과학회 학술대회발표집
2022 .10
Comparative Responses of Fruit Quality and Anthocyanin to Fruit Ripening Stages and Shelf Life in Strawberry Fruit
한국원예학회 학술발표요지
2020 .11
Comparative Fruit Quality and Metabolic Responses at Different Maturity of Strawberry Cultivars
한국원예학회 학술발표요지
2023 .10
Metabolomic Profiling and Antioxidant Activity of ‘Hayward’ and ‘Haegeum’ Kiwifruit Cultivars Following Exogenous Ethylene Treatment
한국원예학회 학술발표요지
2021 .10
Metabolomics and Transcriptomics of Kiwifruit Cultivars during Ripening by Exogenous Ethylene Application
한국원예학회 학술발표요지
2022 .11
Transcriptome Meta-analysis Revealed Expanded Insights into Strawberry Fruit Ripening
한국원예학회 학술발표요지
2023 .10
Fruit Maturity and Shelf Life Effect on the Differential Responses of Metabolomic Association in Strawberry (Fragaria × ananassa Duch.) Cultivars
한국원예학회 학술발표요지
2023 .05
Metabolomic Approach for Determining Potential Metabolites Correlated with Flavor Attributes of Different Apple Cultivars Grown in Korea
한국식품영양과학회 학술대회발표집
2022 .10
Transcriptomics and Metabolomics-based Approaches to Understand high-CO₂ Induced Cellular Responses in Harvested Strawberry Fruit
한국원예학회 학술발표요지
2017 .05
Variation of Physico-chemical Properties During Fruit Ripening of Three Tomato Cultivars
한국원예학회 학술발표요지
2017 .10
Metaboloic Change of Persimmons (Diospyros kaki L.) after Ripening and Metabolic Differences Between their Peels and Pulps
한국식품영양과학회 학술대회발표집
2021 .10
Prediction of Strawberry Fruit Yield based on Cultivar-specific Growth Models in the Tunnel-type Greenhouse
한국원예학회 학술발표요지
2023 .05
A Targeted Metabolomics Approach to Understand Differences in New Early-to Mid-Season Apple Cultivars and Traditional Apple Cultivars
한국원예학회 학술발표요지
2020 .11
Evaluation for the Growth and Yield of Summer Strawberry Cultivars
한국원예학회 학술발표요지
2015 .05
Changes of Eight Plant Hormone Concentrations, Expression Levels of ABA Biosynthesis Genes, and Ripening Related Transcription Factors During Fruit Development in Strawberry
한국원예학회 학술발표요지
2018 .10
Changes in Postharvest Physicochemical, Metabolites, Antioxidant Activities, and Ripening and Stress-related Genes of Kiwifruit Cultivars during Long-term Cool Storage
한국원예학회 학술발표요지
2022 .05
Measurement of the Number of Achenes using Strawberry Images and Estimation of Strawberry Fruit Weight by Linking Fruit Length and Width
한국원예학회 학술발표요지
2022 .11
Comparison of Fruit Characteristics of 124 Strawberry(Fragaria × ananassa) Cultivars
한국원예학회 학술발표요지
2023 .05
Comparative Analysis of Quality Characteristics of Strawberry Varieties
한국식품영양과학회 학술대회발표집
2024 .10
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