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Perception on Food Safety and Demand for Related Education Among Volunteers from Private Organization
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민간단체 소속 자원봉사자의 식품안전에 대한 인식 및 교육에 대한 요구

논문 기본 정보

Type
Academic journal
Author
Kim Eunsun (상봉초등학교) Jihyeung Ju (충북대학교)
Journal
충북대학교 생활과학연구소 생활과학연구논총 생활과학연구논총 제24권 제3호 KCI Candidated Journals
Published
2020.1
Pages
141 - 150 (10page)

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Perception on Food Safety and Demand for Related Education Among Volunteers from Private Organization
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Research history (2)

2020

Perception on Food Safety and Demand for Related Education Among Volunteers from Private Organization
Kim Eunsun ,  Jihyeung Ju 생활과학연구논총 2020.01 Academic journal

2016

Perception and need for education on food safety among volunteers of private organization
김은선 영양교육 2016.01 Thesis
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Abstract· Keywords

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The present study aimed to investigate the perception on food safety and the demand for related education among volunteers from private organization. The subjects were a total of 149 volunteers of private organization in Chungbuk area. The subjects with experience of being trained for food safety (46.3%) were less than the subject without such experience (53.7%), and only a few cases were formal offline-based training in safety-related organizations. The interest, trust, knowledge, and behavior score of the subjects were a moderate level (3.5 out of 5 points, 3.3 out of 5 points, 14.1 out of 20 points, and 20.8 out of 30 points, respectively). The subjects perceived the ease of obtaining food safety-related information as below moderate level (2.9 out of 5 points). The demand of subjects for the education on food safety was scored to 4.0 out of 5 points, and the score of the subjects with experience of food safety training (4.3 points) was higher than that of the subjects without such experience (3.8 points) (p < 0.01). The present study suggest that effective education programs on food safety need to be developed and offered to volunteers of private organization in order to improve their understandings on food safety.
#Food safety #Perception #Demand for education #Volunteers from private organization

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References (24)

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권영섭 / 2009 / 재해구호 자원봉사활동의 지속성에 영향을 미치는 요인 / 한국방재학회논문집 9(3):75~79 dbpia 김경진 / 2014 / 충북지역 일부 대학생의 2011년 일본 원전 사고 이후 식품 구매행동과 식품안전에 대한 인식 및 관련 교육에 대한 요구 / 생활과학연구논총 18(1):85~94 google schola 김규동 / 2010 / 주부들의 식품안전 관련 구매행동 및 정보요구도 조사 / 한국식품영양과학회지 39(3):392~398 dbpia 김명순 / 2011 / 부산지역의 식품위생 및 안전 인식과 HACCP 인지도 조사 google schola 김미라 / 2012 / 영남지역 대학생의 식품 위생 및 안전성에 대한 인식도와 정보획득행동에 관한 연구 / 동아시아식생활학회지 22(2):305~314 dbpia

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