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넙치에 기생하는 쿠도아 점액포자충(Kudoa septempunctata) 의 활성 확인을 위한 염색법의 비교
수산해양교육연구
2016 .12
A study on Kudoa septempunctata infection from sashimi and sushi of olive flounder Paralichthys olivaceus in Busan, South Korea
Fisheries and Aquatic Sciences
2021 .08
Detection of Kudoa septempunctata (Myxozoa: Multivalvulida) in olive flounder (Paralichthys olivaceus) by PNA probe-based melting curve analysis
한국수산과학회 양식분과 학술대회
2016 .10
Molecular detection of Kudoa septempunctata (Myxozoa: Multivalvulida) in sea water and marine invertebrates
Fisheries and Aquatic Sciences
2017 .01
Relationship between shipping amounts of olive flounder aquacultured from Jejudo and the reported events of acute food poisoning by Kudoa septempunctata in 2015, South Korea: an ecological study
Epidemiology and Health
2017 .01
Status of Marine Environment of Olive Flounder, Paralichythys olivaceus, Culture Ground in Jeju-do : Focus on Kudoa septempunctata positive and negative farm
수산해양교육연구
2016 .06
Is there evidence that Kudoa septempunctata can cause an outbreak of acute food poisoning?
Epidemiology and Health
2017 .01
Analysis of Kudoa septempunctata as a cause of foodborne illness and its associated differential diagnosis
Epidemiology and Health
2017 .01
Calculating the length of olive flounder (Paralichthys olivaceus) using image processing
한국수산과학회 양식분과 학술대회
2022 .10
Investigation of factors effect on sporoplasm release in Kudoa septempunctata and phylogenetic analysis among Kudoa spp.
한국수산과학회 양식분과 학술대회
2017 .05
Processing and quality properties of olive flounder Paralichthys olivaceus balls product
한국수산과학회 양식분과 학술대회
2015 .10
DEVELOPMENT OF A GOLDEN OLIVE FLOUNDER (Paralichthys olivaceus) STRAIN THROUGH QUANTITATIVE AND MOLECULAR APPROACHES
한국수산과학회 양식분과 학술대회
2015 .05
Effect of fermented tuna by-product containing diets with and without Song-gang stone® on growth, immune response and disease resistance in juvenile olive flounder Paralichthys olivaceus
한국수산과학회 양식분과 학술대회
2017 .05
RNA-seq data of olive flounder (Paralichthys olivaceus) according to water temperature
한국수산과학회 양식분과 학술대회
2019 .05
Processing and quality properties of olive flounder Paralichthys olivaceus cutlet
한국수산과학회 양식분과 학술대회
2015 .10
EFFECTS OF ANTIBIOTIC ADMINISTRATION ON MICROBIAL COMMUNITY IN THE GUT OF OLIVE FLOUNDER Paralichthys olivaceus
한국수산과학회 양식분과 학술대회
2015 .05
Embryonic Development of Haploid Olive Flounder, Paralichthys olivaceus
한국수산과학회 양식분과 학술대회
2015 .10
천연 복합추출물을 이용한 Kudoa septempunctata 포자의 불활화 효과
한국수산과학회 양식분과 학술대회
2018 .05
Effects of fish meal replacement on growth performance and stress and immune-responses of olive flounder (Paralichthys olivaceus) under chronic temperature stress
한국수산과학회 양식분과 학술대회
2022 .10
Optimum dietary protein level for growth performances and blood parameters of family selected olive flounder, Paralichthys olivaceus
한국수산과학회 양식분과 학술대회
2017 .05
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