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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Anti-Inflammatory Effects of Natural Materials in LPS-stimulated BV2 Cells
한국식품영양과학회 학술대회발표집
2022 .10
Cold Hardiness and Growth Response on Citrus medica var. Sarcodactylis according to Temperature Conditions
한국원예학회 학술발표요지
2015 .05
Development of Molecular Markers for Systematic Molecular Breeding Program in Citrus
한국원예학회 학술발표요지
2019 .10
Anti-inflammatory effect of Citrus Peel on the LPS-induced inflammatory responses in a Zebrafish model
한국수산과학회 양식분과 학술대회
2015 .10
Biological Activity of Citrus pseudogulgul, Citrus hassaku Hort., and Citrus medica Extracts During Maturation
한국원예학회 학술발표요지
2015 .10
Functional Properties of Citrus
한국식품영양과학회 학술대회발표집
2016 .10
Sodium alginate/gelatin/fucoidan three-dimensional scaffolds for anti-inflammatory effects in lipopolysaccharide-stimulated BV2 microglial cells
한국수산과학회 양식분과 학술대회
2015 .10
Anti-Inflammatory Activity of Citrus nippokoreana Immature Fruit Extract in LPS-Induced RAW 264.7 Cells
한국식품영양과학회 학술대회발표집
2020 .10
The anti-inflammatory effect of plant-derived metabolite in LPS-stimulated RAW 264.7 cells
한국식품영양과학회 학술대회발표집
2021 .10
Effect of roasting treatment on the chemical composition of Citrus (Citrus unshiu) peel
한국식품영양과학회 학술대회발표집
2019 .10
Effects of the Extracts from Artemisia annua L. Collected at Different Time on Reactive Oxygen Species (ROS) and Nitric Oxide Release in RAW 264.7 and BV2 Cells
한국약용작물학회 학술대회논문집
2016 .05
Neochlorogenic Acid Inhibits Lipopolysaccharide-induced Activation and Pro-inflammatory Responses in BV2 Microglial Cells
한국식품영양과학회 학술대회발표집
2015 .08
Effects of Citrus Peel on the LPS-induced inflammatory responses in a Zebrafish Model
한국식품영양과학회 학술대회발표집
2015 .08
A study on the potential anti-inflammatory and anti-proliferative effects of wheat by-products
한국식품영양과학회 학술대회발표집
2022 .10
Anti-neuroinflammatory Effects of Ginger Vinegar in LPS-induced BV2 Microglial Cells
한국식품영양과학회 학술대회발표집
2024 .10
Development and Utilization of Citrus Functional Material in Jeju
한국식품영양과학회 학술대회발표집
2019 .10
Study of Development and Industrialization on Functional Materials Using Citrus
한국식품영양과학회 학술대회발표집
2018 .10
Roles of Phytochemicals as Immunomodulating Agents
한국식품영양과학회 학술대회발표집
2021 .10
Development of Cosmetic Materials and Research on Anti-Photoaging Effects of Citrus-Derived Ingredient
한국식품영양과학회 학술대회발표집
2017 .10
Anti-inflammatory Effects of Ginseng Seeds Extract on Lipopolysaccharide-stimulated BV2 cells via Downregulation of MAPK Activation
한국식품영양과학회 학술대회발표집
2021 .10
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