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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Functional Metabolome Platform Based on Soybean Core Collections
한국식품영양과학회 학술대회발표집
2018 .10
Impact of Rhizobacteria on the Metabolome of Medicinal and Crop Plant Species
한국토양비료학회 학술발표회 초록집
2020 .10
Changes in the Characteristics of Extracted Horse Oil Added with Green Tea leaves According to Storage Temperature, Storage Time and Green Tea Addition Concentration
한국식품영양과학회 학술대회발표집
2018 .10
Metabolomics Study for Discriminating Metabolome in Different Soybean Species
한국식품영양과학회 학술대회발표집
2017 .10
Metabolome: Crosstalks between Gut Microbiome and Host
한국식품영양과학회 학술대회발표집
2022 .10
Effects of Tea Field Terroir on Green Tea Characteristics and Associated Microbiome
한국식품영양과학회 학술대회발표집
2020 .10
Gut Aging and Gut Metabolome
한국식품영양과학회 학술대회발표집
2018 .10
Quality Properties of Enzymatically Fermented Tea Prepared with Korea Green Tea Leaves
한국식품영양과학회 학술대회발표집
2015 .08
Comparison of quality and bioactive components of Korean green, white, and black teas and their associated GABA teas
한국식품과학회지
2022 .04
Effect of Green Tea Supplementation on Inflammatory Markers among Patients with Metabolic Syndrome and Related Disorders: A Systematic Review and Meta-Analysis
Preventive Nutrition and Food Science
2024 .06
Neuroprotective Effect of The Green Tea and Black Tea Extracts of MPTP treated SH-SY5Y cells
한국식품영양과학회 학술대회발표집
2019 .10
Effect of Green Tea Extract Formulated with Crude Polysaccharides and Flavonols Derived from Green Tea as Excipient Components on Sugar Hydrolysis and Monosaccharides Absorption
한국식품영양과학회 학술대회발표집
2020 .10
Understanding of Seed Browning Mechanism Induced by Chilling in Pepper through Transcriptome and Metabolome Analyses
한국원예학회 학술발표요지
2020 .11
Catechin Contents of Green Tea at Different Harvest Times
한국식품영양과학회 학술대회발표집
2019 .10
Antioxidant Activity of Fermented Green Tea According to the Type of Nuruks
한국식품영양과학회 학술대회발표집
2018 .10
Whitening Effect of Green Tea Seed Shell Ethanol Extracts
한국식품영양과학회 학술대회발표집
2016 .10
Antioxidant capacity of novel Korean tea germplasm with yellow-green leaves
한국식품영양과학회 학술대회발표집
2024 .10
Cognitive improvement effects of heat-treated green tea extract intake in rodent menopausal depression and aging models
한국식품영양과학회 학술대회발표집
2024 .10
Antioxidant capacity of novel Korean tea germplasm with purple-green leaves
한국식품영양과학회 학술대회발표집
2024 .10
Perspective on Sixth Round of Industrialization of Hadong Green Tea
한국식품영양과학회 학술대회발표집
2015 .08
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