Microarray Analysis of Transgenic Chinese Cabbage with S-adenosyl-L-methionine (SAM) Synthetase Gene

Jae-Kyung Yu ,  Saet-Byul Kim ,  Gi-Ho Lee 외 2명

한국원예학회 학술발표요지

2007 .06

Microarray Analysis of Expression-Regulated Transgenic Chinese Cabbage with S-adenosyl-L-methionine Synthetase Gene

Eun-Taek Woo ,  Jae-Gyeong Yu ,  Eun-Jo Shim 외 3명

한국원예학회 학술발표요지

2008 .05

Functional Analysis of T-DNA Inserted Mutant and Expression-regulated Transgenic Chinese Cabbage with S-Adenosyl-L-Methionine Synthetase Gene

Jae-Gyeong Yu ,  Eun-Taek Woo ,  Young-Doo Pa 외 1명

한국원예학회 기타 간행물

2008 .12

The Microarray Analysis of S-Adenosyl-L-Methionine Synthetase (SAMS) Gene in Brassica rapa

Jae-Gyeong Yu ,  Suk-Man Pa ,  k 외 3명

한국원예학회 학술발표요지

2009 .05

Expression Analysis of S-adenosyl-L-methionine (SAMS) Gene in Transformed Chinese Cabbage

Saet Byul Kim ,  Mi kyung Lee ,  Jae Kyung Yu 외 3명

한국원예학회 기타 간행물

2006 .08

Analysis of S-adenosyl-L-methionine (SAMS) Gene in Transformd Chinese Cabbage Plants

Saet Byul Kim ,  Eun-Taek Woo ,  Mi Kyung Lee 외 2명

한국원예학회 학술발표요지

2005 .10

S-adenosyl-L-methionine Metabolism Plays Important Roles in Suberization of Potato Tuber

Kim ,  Jae-Hyun ,  Kim 외 9명

Journal of applied biological chemistry

2007 .01

Evaluation of S-Adenosyl-L-Methionine Production by Bifidobacterium bifidum BGN4

Ji-Youn Kim ,  Joo-Won Suh ,  Geun-Eog Ji

Food Science and Biotechnology

2008 .02

Isolation of S-Adenosyl-L-Methionine Synthetase Gene from Chrysanthemum coronarium and Analysis of Tobacco Plants Transformed with the Gene

Kwi-Mi Chung ,  Mi-Kyung Lee ,  Young-Doo Pa 외 1명

HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY

2006 .12

SAM synthetase 억제제인 ethionine과 기질인 methionine이 절화 카네이션의 수명에 미치는 영향

손기철 ,  변혜진

한국원예학회 학술발표요지

1994 .04

Study on the Environmental Risk Assessment of Transgenic Chinese Cabbage

Ye Sun Chung ,  Young Doo Pa ,  k 외 18명

한국원예학회 기타 간행물

2008 .12

Selection and Characteristics of Fermented Salted Seafood (jeotgal)-Originated Strains with Excellent S-adenosyl-L-methionine (SAM) Production and Probiotics Efficacy

Kim ,  Min-Jeong ,  Pa 외 10명

한국축산식품학회지

2014 .01

Analysis of Transgenic Chinese Cabbage with Glutathione S- transferase (GST ) RNAi Vector to Induce a Large Quantity of PhenylethylIsothiocyanate

Ji-Hyun Pa ,  k ,  Min-Jung Lee 외 2명

한국원예학회 학술발표요지

2015 .05

Development of S-Adenosyl-L-methionine (SAM)-reinforced Probiotic Yogurt Using Bifidobacterium bifidum BGN4

Ji Youn Kim ,  Han-Seok Seo ,  Min Jeong Seo 외 3명

Food Science and Biotechnology

2008 .10

기능성 김치 제조를 위한 김치 원 부재료에 따른 S-adenosyl-L-methionine(SAM) 함량의 변화

이명기 ,  이현정 ,  박완수 외 4명

한국식품과학회지

2009 .08

Analysis of Transgenic Chinese Cabbage with Myrosinase Over-expression Vector or GST RNAi Vector to Induce a Large Quantity of Phenylethyl-isothiocyanate

Ji-Hyun Pa ,  k ,  Bo-Ryung Kim 외 3명

한국원예학회 학술발표요지

2011 .10

Analysis of Transgenic Chinese Cabbage with Myrosinase Over-expression Vector or GST RNAi Vector to Induce a Large Quantity of Phenylethyl-isothiocyanate

Ji-Hyun Pa ,  k ,  Bo-Ryung Kim 외 6명

한국원예학회 학술발표요지

2011 .05

Establishment of Transgenic Nicotiana benthamiana by using S-Adenosylmethionine Synthetase (SAMS) Gene Isolated from Miscanthus sinensis

Mi Ran Jeon ,  Eun Soo Seong ,  Ji Hye Yoo 외 5명

한국약용작물학회 학술대회논문집

2016 .10

Expression Analysis of Transgenic Chinese Cabbage Lines with Over-expressed Cold Responsive Gene

Jae-Gyeong Yu ,  Gi-Ho Lee ,  Min-Jung Lee 외 2명

한국원예학회 학술발표요지

2012 .05

Expression Analysis of Transgenic Chinese Cabbage with Over-expressed Drought Responsive Gene

Jae-Gyeong Yu ,  Gi-Ho Lee ,  Ji-Hyun Pa 외 5명

한국원예학회 학술발표요지

2012 .10