Purification and Identification of Angiotensin-I Converting Enzyme Inhibitory Peptide from Kidney Bean Protein Hydrolyzate

Jung Ran Lee ,  Dae Young Kwon ,  Hyun-Kyung Shin 외 1명

Food Science and Biotechnology

1999 .06

Isolation of Angiotensin I Converting Enzyme Inhibitory Peptide from Soybean Hydrolysate

Sang-Won Ahn ,  Kyung-Mi Kim ,  Kwang-Won Yu 외 2명

Food Science and Biotechnology

2000 .12

[P8-92] Isolation and Purification of ACE (Angiotensin-1 Converting Enzyme) Inhibitory Peptide from Enzymatic Oyster Hydrolysate

Sungik Hu ,  Young Boo Jang ,  Gyeonglim Choi 외 2명

한국식품영양과학회 학술대회발표집

2007 .10

Angiotensin I-converting enzyme (ACE) inhibitory peptide from a marine microalgae Spirulina and its inhibitory activities of the angiotensin II-induced vascular dysfunction in human endothelial cells

Seong-Yeong Heo ,  Min-Woong Cho ,  Won-Kyo Jung

한국수산과학회 양식분과 학술대회

2018 .05

Angiotensin Converting Enzyme 저해물질과 특성

홍상필 ,  김명희 ,  오세욱

식품과학과 산업

1998 .12

The characterization of angiotensin-I converting enzyme inhibitory peptides from marine microalgae

Kalpa W. Sama ,  akoon ,  Ju-Young Ko 외 4명

한국식품영양과학회 학술대회발표집

2012 .10

유산균 발효액 중 Angiotensin I Converting Enzyme 저해 Peptide의 분리

신제호 ,  심재헌 ,  이상준 외 2명

한국축산식품학회 학술발표초록집

1996 .01

[OP-16] Purification and Characterization of Angiotensin I-converting Enzyme (ACE) Inhibitory Peptide of Enzyme-Assistant Extraction from Styela clava

Seok-Chun Ko ,  Min-Cheol Kang ,  Jung-Kwon Lee 외 3명

한국식품영양과학회 학술대회발표집

2010 .10

Distribution of Molecular Weights of Total Nitrogen from Water extracts of commercial Korean Fermented Soybean Paste (Doenjang) and it’s Angiotensin I Converting enzyme (ACE) inhibitory activity

Suah Bak ,  Cha ,  oens 외 3명

한국식품영양과학회 학술대회발표집

2018 .10

김으로부터 분리한 Angiotensin - I Converting Enzyme 저해제의 정제 및 특성

최수진 ,  전우진 ,  유광원 외 4명

한국식품영양과학회지

2000 .08

[P10-121] Angiotensin I-Converting Enzyme (ACE) Inhibitory Activity of Styela clava

Seung-Hong Lee ,  You-Jin Jeon ,  Seung Chol Lee

한국식품영양과학회 학술대회발표집

2006 .10

알로에 아세칠만난의 ACE (Angiotensin Converting Enzyme) 저해효과 및 동력학적 분석

류일환 ,  신용서

한국식품과학회지

1997 .12

Effect of Angiotensin I-Converting Enzyme (ACE) Inhibitory Peptide Purified from Enzymatic Hydrolysates of Styela plicata

Seok-Chun Ko ,  Min Cheol Kang ,  Jung-Kwon Lee 외 8명

한국식품영양과학회 학술대회발표집

2011 .10

전통된장으로부터 Angiotensin Converting Enzyme 저해물질의 분리

김승호 ,  이윤진 ,  권대영

한국식품과학회지

1999 .06

[P10-18] Screening of Extracts from Red Seaweeds in Jeju for Potentials Marine Angiotensin : I Converting Enzyme (ACE) Inhibitory Activities

Seon-Heui Cha ,  Soo-Jin Heo ,  Kil-Nam Kim 외 2명

한국식품영양과학회 학술대회발표집

2005 .10

Optimization of Enzymatic Hydrolysis Conditions for Production of Angiotensin-I Converting Enzyme Inhibitory Peptide from Casein

Jeong-Ryong Do ,  Ki-Ju Kim ,  Hyun-Ku Kim 외 5명

Food Science and Biotechnology

2007 .08

분리대두단백질 가수분해물의 Angiotensin-Ⅰ Converting Enzyme 저해효과

백수연 ,  도정룡 ,  도건표 외 1명

한국식품영양과학회지

2010 .01

A NOVEL ANGIOTENSIN I-CONVERTING ENZYME (ACE) INHIBITORY PEPTIDE FROM A MARINE Chlorella ellipsoidea AND ITS ANTIHYPERTENSIVE EFFECT ON SPONTANEOUSLY HYPERTENSIVE RATS

Yoon Taek Kim ,  Hyun-Soo Kim ,  Seok-Chun Ko 외 1명

한국수산과학회 양식분과 학술대회

2015 .05