메뉴 건너뛰기
Library Notice
Institutional Access
If you certify, you can access the articles for free.
Check out your institutions.
ex)Hankuk University, Nuri Motors
Log in Register Help KOR
Subject
Humanities
General Humanities History Philosophy Religious Studies Linguistics and Literature Other Humanities
Social science
General Social Science Business Management Tourism Education Military Science Library and Information Science Law Sociology Journalism and Media Studies Psychological Science Political Science and Diplomacy Geography Public Administration Economics International Trade Anthropology Other Social Science
Natural science
General Natural Science Physics Biology Life Sciences Mathematics/Statistics Astronomy Earth Science Chemistry Other Natural Science
Engineering
General Engineering Architectural Engineering Mechanical Engineering Industrial Engineering Material/Energy Engineering Electrical and Electronic Engineering Marine and Ocean Engineering Chemical Engineering Computer Science Other Engineering
Medical science
General Medical Science Nursing Science Veterinary Pharmacy Traditional Korean Medicine Basic Medicine Clinical Medicine Other Medicine
Agriculture and Fishery
General Agriculture and Fishery Agriculture Fishery Science Food Science Forestry Animal Husbandry Marine Transportation Studies Other Agriculture and Fishery
Art and Kinesiology
General Arts Design Fine Arts Cosmetology Photography Music Fashion Kinesiology Performing Media Arts Other Arts and Kinesiology
Interdisciplinary Studies
Interdisciplinary Research Science and Technology Studies Brain and Cognitive Science Technology Policy Other Interdisciplinary Studies

KOR

A Study on Choice of Japanese Restaurant Set Menu in Hotel of Gwang-ju and Jeon-nam
Recommendations
Search
Questions

광주,전남 호텔 일식 레스토랑 세트 메뉴 선택에 관한 연구

논문 기본 정보

Type
Academic journal
Author
Journal
Culinary Society of Korea Culinary Science & Hospitality Research Vol.13 No.1 KCI Accredited Journals
Published
2007.3
Pages
62 - 74 (13page)

Usage

cover
📌
Topic
📖
Background
🔬
Method
🏆
Result
A Study on Choice of Japanese Restaurant Set Menu in Hotel of Gwang-ju and Jeon-nam
Ask AI
Recommendations
Search
Questions

Abstract· Keywords

Report Errors
No content found
#Japanese restaurant #set menu #customers` satisfaction #repurchase

Contents

No content found

References (21)

Add References
김기영 , 2002 , 호텔주방관리론 , 백산출판사 : 3 ~ google schola 김종금 , 1990 , 일본 요리연구 , 홍익제 : 3 ~ google schola 나정기 , 1998 , 외식산업의 이해 , 백산출판사 : 22 ~ google schola 박병학 , 2001 , 기초일본 요리 , 형설출판사 : 3 ~ 4 google schola 이우리 , 1996 , 회귀분석-입문 및 응용 , 탐진 : 314 ~ 315 google schola

Recommendations

It is an article recommended by DBpia according to the article similarity. Check out the related articles!

Related Authors

Frequently Viewed Together

A Study on Promotion Menu of Hotel Restaurant and Customers` Choice Attribute
Go Gwang Deog ,  Na Tae Gyun ,  Lee Dong Geun Culinary Science & Hospitality Research 2003 .09

Recently viewed articles

Utilization and Advancement of Seahawk Airborne Bathymetric LIDAR System - Focusing on Coastal Erosion Monitoring Cases
Lee, Jae Bin, Kim 외 5명Korean Association Of Cadastre Information2022.12
 A Study on the Improvement of Public Conflict Management System
KimKeeHyungInstitute of Public Policy and Administration2019

Comments(0)

0

Write first comments.

UCI(KEPA) : I410-ECN-0101-2015-590-001641241