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Fatty Acid Profiles, Meat Quality, and Sensory Palatability of Grain-fed and Grass-fed Beef from Hanwoo, American, and Australian Crossbred Cattle
한국축산식품학회지
2017 .01
잣기름을 활용한 혼합유의 지방산 분석
농업생명환경연구
2021 .10
Study on the fatty acid profile of phospholipid and neutral lipid in Hanwoo beef and their relationship to genetic variation
한국축산학회지
2019 .01
A comparison of supplemental calcium soap of palm fatty acids versus tallow in a corn-based finishing diet for feedlot steers
한국축산학회지
2015 .01
Research insights into omega-3 fatty acids as dietary supplements in Korea
한국식품영양과학회 학술대회발표집
2023 .10
Association of the dietary omega-6 to omega-3 fatty acid ratio with age-related macular degeneration in Korean adults
한국식품영양과학회 학술대회발표집
2024 .10
Advancing the scientific understanding of omega-3 fatty acids: Recent trends and emerging insights
한국식품영양과학회 학술대회발표집
2024 .10
저장조건이 포장 한우 등심의 관능적 특성 및 지방산 조성에 미치는 영향
Korean Journal of Agricultural Science
2015 .03
Effect of fattening period on growth performance, carcass characteristics, and economic traits of Holstein steers
한국축산학회지
2021 .09
Effects of persimmon peel supplementation on pork quality, palatability, fatty acid composition, and cholesterol level
한국축산학회지
2016 .01
The effects of synbiotics-glyconutrients on growth performance, nutrient digestibility, gas emission, meat quality, and fatty acid profile of finishing pigs
한국축산학회지
2024 .03
Profile of Hanwoo Steer Carcass Characteristics, Meat Quality and Fatty Acid Composition after Feeding Italian Ryegrass Silage
한국축산식품학회지
2015 .01
Health Implications of Beef Intramuscular Fat Consumption
한국축산식품학회지
2016 .01
Physicochemical traits of Holstein loin and top round veal from two slaughter age groups
한국축산학회지
2015 .01
Changing consumer beef consumption and perception
Korean Journal of Agricultural Science
2023 .03
내가 하고 싶었던 한우 마블링 이야기들
동물생명과학연구
2016 .06
Effect of mixed hay supplementation during fattening on carcass traits and meat quality of Hanwoo steers
한국축산학회지
2017 .01
Social cost-saving for health management of omega-3 fatty acid supplementation on cardiovascular disease in Korea
한국식품영양과학회 학술대회발표집
2023 .10
Change of performance, serum metabolite, and carcass characteristics on high energy diet of Hanwoo steers
Korean Journal of Agricultural Science
2016 .12
Effect of Dietary Lipid Sources on Body Fatty Acid Composition of Chinese Longsnout Catfish Leiocassis longirostris Günther
Fisheries and Aquatic Sciences
2015 .01
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