Mitochondrial Metabolic Modulatory Effect of Anthocyanin Fortified Extract of Black Soybean and Black Rice in RAW 264.7 Murine Macrophages and L6 Rat Skeletal Muscle Cells

Seungmin Yu ,  Hyejeong Pa ,  k 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

A Mixture of Black Rice and Black Soybean Extracts Attenuate the Muscle Atrophy by Regulating the Protein-Turnover Pathway in C2C12 Myotubes

Yu Kyong Woo ,  Hye ,  in Lee 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Effects of Black Soybean and Fermented Black Soybean Extracts on Proliferation of Human Follicle Dermal Papilla Cells

Ji-Hye Choi ,  Yunkyoung Lee

한국식품영양과학회 학술대회발표집

2016 .10

검은콩 첨가 비율에 따른 앙금의 품질 특성

송영은 ,  한현아 ,  이송이 외 4명

한국식품영양학회지

2020 .01

The Fatigue Recovery Effects of Administering Black Garlic Extract, Black Garlic Extract and Plant Extract Mixture on Rats

Jae Ran Kang ,  Dong-Gyu Kim ,  Min-Jung Kang 외 1명

한국식품영양과학회 학술대회발표집

2019 .10

The Immune-stimulating Effect of Soybean Sprouts Extract on RAW264.7 Macrophages

Hyun Young Kim ,  Hangyeol Lee ,  Seung-Yeob Song 외 3명

한국식품영양과학회 학술대회발표집

2022 .10

Anti-Inflammatory Effects of Black Ginseng Extract on RAW264.7 Macrophage Cells Stimulated with LPS

Hee Young Kwon ,  Yun Ho Jo ,  You Jin Lee 외 6명

한국식품영양과학회 학술대회발표집

2020 .10

Effect of Black Rice Extract and Its Compounds on Differentiation of adipogenesis

Young Jae An ,  Bo Bae Kim ,  Sung Joon Lee

한국식품영양과학회 학술대회발표집

2015 .08

Immunomodulatory Effects of Aqueous Extract of Codium fragile in Mouse RAW264.7 Macrophages

Seul-Bi Lee ,  Seul Ah Lee ,  Chun Sung Kim

한국식품영양과학회 학술대회발표집

2022 .10

Anti-Obesity, Anti-Obesogenic, and Anti-Muscle Atrophy Activities of Black Rice, Black Rice Bran, and Milled Black Rice

Xiaolu Fu ,  Geon Oh ,  Ji-Hyun Im 외 3명

한국식품영양과학회 학술대회발표집

2024 .10

Effect of Black Rice Powder Levels on Quality Properties of Emulsion-type Sausage

Pa ,  k ,  Sin-Young 외 2명

한국축산식품학회지

2016 .01

Effect of milling degrees on volatile profiles of raw and cooked black rice (Oryza sativa L. cv. Sintoheugmi)

Choi ,  Sehun ,  Seo 외 7명

Applied Biological Chemistry

2018 .01

Immune-Boosting Effect of Extract from Blueberry and Black rice through the MAPK Signaling Pathway in Raw264.7 cells

Dong Xin ,  Jae Gon Kim ,  Seo Hyun Pa 외 2명

한국식품영양과학회 학술대회발표집

2019 .10

Effect of Black Rice Powder on the Quality Properties of Pork Patties

Pa ,  k ,  Sin-Young 외 6명

한국축산식품학회지

2017 .01

Immunomodulatory effect of fermented Benincasa hispida extracts (HR1901-BS) on RAW 264.7 macrophage and Balb/c mice

Sun-Il Choi

한국식품영양과학회 학술대회발표집

2023 .10

Effect of black soybean leaf ethanol extract on plasma lipid profiles and antioxidant capacity in subjects with overweight or obesity

Ga Young Do ,  Su-Jung Cho ,  Yun Jin Kim 외 4명

한국식품영양과학회 학술대회발표집

2016 .10

Anti-inflammatory Effects of Korean Propolis Extracts on Raw264.7 Macrophage Cells

Sung-Kuk Kim ,  SoonOk Woo ,  Sangmi Han 외 5명

한국식품영양과학회 학술대회발표집

2018 .10

Photoprotective Effects of Soybean Extract against UV-Induced Damage in Human Fibroblast and Hairless Mouse Model

Cho ,  Young-Chang ,  Han 외 4명

한국동물생명공학회지

2019 .01

Antioxidant and antiproliferative activity of raw, rad, and black garlic extracts

Dong-Gyu Kim ,  Gun Su Cha ,  Min-Jung Kang 외 1명

한국식품영양과학회 학술대회발표집

2019 .10

Antioxidant Activation and inflammation effect of Domestic and Foreign black Tea Extracts

Gyo Ha Moon ,  Kho ,  iunnisa Ratih 외 6명

한국식품영양과학회 학술대회발표집

2020 .10