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논문 기본 정보
- 자료유형
- 학술대회자료
- 저자정보
- 발행연도
- 2021.10
- 수록면
- 204 - 204 (1page)
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Chinese cabbage (Brassica rapa L.) is a widely cultivated vegetable crop and has a various visible appearances with white, green, yellow, or purple colors in leaves. Anthocyanins, belonging to flavonoid-derived secondary metabolites, exhibited the range from pink to blue color in various plant organs including leaves, flowers, and fruits. They harbor high antioxidant properties as a natural pigment. Enhancing the anthocyanins content of crops is one of the main goals for breeders. Several studies extensively reported the structural and regulatory genes on anthocyanin biosynthesis. Anthocyanin biosynthesis is actively regulated by MBW complex consisting of an MYB transcription factor (TF), a basic helix-loop-helix (bHLH) TF, and WD40 repeat protein and is negatively controlled by MYB TF as repressors. Through the RNA-seq analysis with different colored Chinese cabbage leaves, we screened the candidate of MYB repressors that exhibited the inverse pattern on anthocyanin content and transcript level ... 전체 초록 보기
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