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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
생고구마와 삶은 및 구운 고구마의 식품성분 비교
한국지역사회생활과학회지
2017 .02
[Erratum]: The Effects of High Temperature on Infection by Potato virus Y, Potato virus A, and Potato leafroll virus
The Plant Pathology Journal
2017 .02
고구마 첨가가 우육 햄버거 패티의 품질에 미치는 영향
한국지역사회생활과학회지
2018 .02
Validation of analytical method for glycoalkaloids(GAs) in potato tubers and effects of pre-treatment on GAs contents of potato
한국분석과학회 학술대회
2022 .11
Application of a qualitative real-time polymerase chain reaction method for detecting genetically modified potato in potato products
한국분석과학회 학술대회
2016 .11
Proteome Analysis of Disease Resistance against Ralstonia solanacearum in Potato Cultivar CT206-10
The Plant Pathology Journal
2016 .02
A Model to Explain Temperature Dependent Systemic Infection of Potato Plants by Potato virus Y
The Plant Pathology Journal
2017 .04
Antioxidative Activity of Raw and Baked Purple-fleshed Korean Sweet Potato Cultivars
동아시아식생활학회 학술발표대회논문집
2018 .06
Effect of cultivation regions, genetic cultivar, and tuber parts of potato about total, reduced, and oxidized vitamin C content
한국분석과학회 학술대회
2024 .11
The Effects of High Temperature on Infection by Potato virus Y, Potato virus A, and Potato leafroll virus
The Plant Pathology Journal
2016 .08
Virus Incidence of Sweet Potato in Korea from 2011 to 2014
The Plant Pathology Journal
2017 .10
Biological Control of Potato Common Scab by Antagonistic Bacteria Isolated from Roots of Resistant Cultivar
한국미생물학회 학술대회논문집
2021 .08
The Physicochemical Characteristics of Sweet Potato Starches from Ten Korean Varieties
동아시아식생활학회 학술발표대회논문집
2016 .05
Geographical origin of Korean potatoes in terms of nutritional components and volatile compounds
한국분석과학회 학술대회
2024 .11
품종별 고구마 페이스트를 이용한 고구마형 쌀구움과자 개발
한국식품조리과학회지
2017 .01
Ralstonia solanacearum Infection Drives the Assembly and Functional Adaptation of Potato Rhizosphere Microbial Communities
The Plant Pathology Journal
2024 .10
Improving the Three-Dimensional Printability of Potato Starch Loaded onto Food Ink
Journal of Microbiology and Biotechnology
2024 .04
Comparison of Antioxidant Activities of Three Different Fleshed Color Sweet Potatoes after Frying
동아시아식생활학회 학술발표대회논문집
2018 .06
Temperature and CO2 Level Influence Potato leafroll virus Infection in Solanum tuberosum
The Plant Pathology Journal
2017 .10
반응표면분석법을 이용한 전통 감자부각 제조조건 최적화 연구
동아시아식생활학회지
2025 .02
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