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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2006.12
- 수록면
- 1,439 - 1,443 (5page)
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This study was performed on the effects of extraction temperature, pressure, time on apparent solubility and extraction yield of perilla oil and tocopherol, and color and fatty acid composition of the residue in supercritical carbon dioxide (SC-CO₂) extraction. Apparent solubility of perilla oil and tocopherol increased with the increase of CO2 density and was found to strongly depend on extraction pressure rather than extraction temperature. The extract yield of tocopherol in SC-CO₂ extraction increased with an increase of temperature and decreased with an increase of pressure and extraction time. The perilla oil apparent solubility of dried perilla powder for 60～180 min at 40oC/276 bar increased with an extraction time, on the other hands, tocopherol apparent solubility decreased. As the increase of CO2 density, less redness and yellowness increased. Fatty acid composition of perilla oil showed that perilla oil extracted by SC-CO₂ had better unsaturated fatty acid and decreased in saturated fatty acid. SC-CO₂ extraction offers a safe natural method for gaining perilla oil from dried perilla seeds powder.
목차
Abstract
서론
재료 및 방법
결과 및 고찰
요약
문헌
참고문헌 (12)
참고문헌 신청
Vaughan JG. 1970. The structure and utilization of oil seeds. Chapman and Hall Ltd., London. p 120-121.
Camelon E, Bland J, Marcuson R. 1980. Divergent effects of omega-6 and omega-3 fatty acids on mammary tumor development in C3H/Heston mice treated with DMBA. Nutr Res 9: 383-388.
Fritsche KL. 1989. Reduced growth and metastasis of A transplantable syngeneic mammary tumor by dietary alpha-linolenic acid. J Am Oil Chem Soc 65: 509-516.
Yamamoto N, Okuyama H. 1987. Effect of dietary alpha-linolenate/linoleate balance on brain lipid composition and learning ability of rats. J Lipid Res 28: 144-149.
Renaud S, Nordoy A. 1983. “Small is beautiful”: alpha-linolenic acid and eicosapentaenoic acid in man. Lancet 321:1169.
Camelon E, Bland J, Marcuson R. 1980. Divergent effects of omega-6 and omega-3 fatty acids on mammary tumor development in C3H/Heston mice treated with DMBA. Nutr Res 9: 383-388.
Fritsche KL. 1989. Reduced growth and metastasis of A transplantable syngeneic mammary tumor by dietary alpha-linolenic acid. J Am Oil Chem Soc 65: 509-516.
Yamamoto N, Okuyama H. 1987. Effect of dietary alpha-linolenate/linoleate balance on brain lipid composition and learning ability of rats. J Lipid Res 28: 144-149.
Renaud S, Nordoy A. 1983. “Small is beautiful”: alpha-linolenic acid and eicosapentaenoic acid in man. Lancet 321:1169.
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